A Member of the Master Chefs of Great Britain, Dan is a Cotswolds based private chef with over 25 years experience.

Specialising in High, and Ultra High, Net Worth individuals, the quality of Dan’s food is matched only by his service, discretion and superior management. What began as Dan’s personal vision has organically grown into DJW—a team Dan leads in delivering exquisite food and carefully crafted hospitality.

A husband, father and community pillar, Dan also works with individuals from low socio-economic environments to improve their culinary skills and education. Dan is proud to provide cooking courses to those accessing food banks, or Government subsidies, he works alongside schools to improve the culinary experience that children receive in addition to local Cotswolds charities who run educational, delicious, holiday cluba.