Die Menüs von Chef Dita Rabarbere sind verfügbar für Private Dining & Catering-Events, Workshops, als Mahlzeitbox oder als Rezeptvideo. Wählen Sie ein Menü oder Rezept aus, das Sie anspricht, und buchen Sie über ChefMaison. Das bedeutet, dass Sie ein hochwertiges Kocherlebnis zu Hause mit einem professionellen ChefMaison-Privatkoch auf die Art genießen können, die Sie wählen.
Raw Food Discovery
Japanisch
Experience the vibrant flavors and natural vitality of raw cuisine! A raw food diet is rich in enzymes, vitamins, and minerals—supporting digestion, boosting energy, and enhancing mental clarity. While a fully raw diet may not suit everyone, we all benefit from adding more fresh, living foods to our daily lives. This unique experience is designed to surprise and inspire —with dishes that are as delicious as they are healthy. Whole menu is Glutten and Dairy Free.- Creamy Mushroom Soup with Thyme- Beetroot Tartare with Velvety Horseradish- Zucchini Pasta with Italian touch- Raw Cheesecake
Keto Seafood Dinner
Meeresfrüchte
A light, elegant dinner inspired by the ocean’s bounty and designed with low-carb, high-flavor principles. Rich in healthy fats, proteins, and clean flavors, this menu nourishes deeply while keeping you feeling balanced, satisfied, and energized.- Scallop Crudo with Avocado Mash- ea Bass with Silky Cauliflower & Macadamia Purée- Lemon Mascarpone Mousse with Salted Macadamia Crumb
Asian Fusion
Meeresfrüchte
A bold and balanced experience with Asian-inspired flavors. Freshness meets umami.- Tuna Tartare with Ginger & Sesame- Shiitake & Chicken Ramen- Coconut & Mango Chia Cups with Lime & Toasted Sesame