Provence-Alpes-Côte d'Azur

Maritime Alps

France

Nice

We had an outstanding experience with Chef Ivan and his partner Camille. They made everything effortless - from finalizing the menu, to confirming arrival, setting a beautiful table and serving a personal, delicious, memorable family meal while on our holiday. The kitchen of our rental villa was also spotless when they left. I highly recommend them.

We had an outstanding experience with Chef Ivan an

Chef Ivan and the lovely Camille provided us with an evening that can only be described as magical.  Communication before our dinner could not have been better and Chef’s willingness to accommodate additional requests (cocktails, wines, specific dessert) were appreciated.  Chef’s menu, attention to detail, and clear love of his art was on display the entire evening.  Fresh ingredients, beautiful presentations, and quiet commentary describing his creations was much appreciated.  Camille provided a loving accompaniment to the evening as she worked to ensure our comfort.  And her homemade ravioli was perfect!  No less important to the evening was Chef’s and Camille’s arrival and departure.  They took care of everything from setup to cleanup.  I look forward to the next time I can engage with this highly creative culinary couple!

Chef Ivan and the lovely Camille provided us with 

<p>Crazy about cooking - curious to discover the world</p>

carpaccio di ricciola con tuorlo marinato ed affumicato e le sue uova

carpaccio di ricciola

ostrica

insalata di vongole puntarelle e bottarga

insalata di vongole

rombo alla brace il suo fondo e friarielli alla brace

rombo alla brace

cappelletti aperti con panna acida pepe e bottarga di tonno

cappelletti panna acida e bottarga

delizia al limone

percorso di frollatura del pesce e varie tecniche di cottura

Französisch

Asiatisch

Italienisch

food-pairing

catering

Privatkoch

business

Frollatura

Tataki di tonno salsa soya e oilo al wasabi

Tataki di tonno

raviolo farcito con tonno e cipolla con una bisque di gamberi

genovese di tonno

ballotin di dentice con millefoglie di patate e carote  e vienegrette allo zaff

menu di pesce .....possibile adattarsi as ogni richiesta.

pesce

capesante

insalata con vongole e vienegrette allo zafferano

insalata di mare

risotto gamberi e tartufo

Mediterran

britisch

Show Cooking

innovative

vitel tonnato

carpaccio di mazo

guancia di manzo patate al forno al burro al tartufo

guancia di manzo

tiramisu

Amerikanisch

Hochzeitscatering

yachten

carne

insalata polpo vongole patate cipolle e spuma di maionese

cotoletta di dentice col salsa chimicherri al kiwi

carpaccio di ananas cocco e meringa

Japanisch

buffet