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Chef Melora

4.88

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Gourmet Chic Brunch

A refined brunch experience with a perfect balance of savory and sweet delights, from indulgent eggs Benedict to delicate French pastries.

fusion
modern
französisch
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Einer der besten Privatköche auf ChefMaison, laut Gästen

4.88 (21)

21

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Hinweis auf Chef Meloras Fähigkeiten und Spezialitäten

A refined brunch experience with a perfect balance of savory and sweet delights, from indulgent eggs Benedict to delicate French pastries.

Smoked Salmon Eggs Benedict

A classic brunch starter with poached eggs, smoked salmon, and rich hollandaise sauce.

Truffle Croque-Madame (on request)

A luxurious twist on the classic Croque-Madame, enriched with the earthy flavors of truffle.

Spinach and Goat Cheese Quiche

A savory and creamy quiche featuring fresh spinach and tangy goat cheese.

Avocado Toast with Soft-Boiled Egg and Espelette Pepper

A creamy and spicy combination of mashed avocado, soft-boiled egg, and a touch of Espelette pepper.

Cheese Platter

An assortment of the finest aged cheeses, perfect for starting your brunch experience.

Charcuterie Platter

A selection of cured meats to complement the richness of your brunch.

Brioche French Toast with Maple Syrup and Berries

A decadent French toast served with maple syrup and a medley of fresh berries.

Fluffy Pancakes with Fresh Fruits and Maple Syrup

Soft, airy pancakes topped with fresh fruit and a drizzle of sweet maple syrup.

Homemade Granola with Greek Yogurt and Mango Coulis

A wholesome and fresh dessert with crunchy granola, creamy yogurt, and a vibrant mango coulis.

Mini French Pastries

A selection of delicate mini pastries to finish your brunch with sweetness.

Homemade Cookies

Soft, warm cookies made from scratch, the perfect treat to round off your meal.

Fresh Juices and Tea/Coffee Selection

A refreshing selection of freshly squeezed juices and a variety of teas and coffees to complete your brunch.

Dieses Menü buchen

Chef Melora bietet folgende Buchungsoptionen für dieses Menü an. Stellen Sie sich vor, einen Privatkoch zu haben, der diese Menüs während Ihrer Geburtstagsfeier, Hochzeit oder anderen besonderen Anlässen zubereitet.

Mealbox

Verfügbar als luxuriöse Mealbox zum Liefern. Sie benötigen nur einen Ofen.

Kochworkshop

Gänge sind als Kochworkshop verfügbar. Lernen Sie von den Besten

Private Dining

Chef Melora kann dieses Menü vor Ort für Sie und Ihre Gäste zubereiten

Über Chef Melora

From Lyon with love

Weitere Menüs von Chef Melora

Diese Menüs werden ebenfalls von Chef Melora angeboten. Sie können an Ihren Geschmack und Ihre Ernährungsvorlieben angepasst werden. Überzeugt von diesen Beispielmenüs und auf der Suche nach einem Privatkoch für einen besonderen Anlass? Buchen Sie Chef Melora

Effervescent Delights (Cocktail Dinner)

Fusion
A celebration of taste with 12 savory bites and 3 sweet treats, perfect for an elegant cocktail dinner.- Falafel with Tzatziki- Foie Gras Tartine with Raspberry Jam- Smoked Salmon Tartlets- Guacamole Verrine with Marinated Shrimp- Tomato Bruschetta with Mozzarella di Bufala- Shrimp Tempura with Sweet and Sour Sauce- Spinach and Goat Cheese Quiches- Spicy Chicken Meatballs with Curry Sauce- Mini Beef Skewers with Honey Glaze- Sweet Potato Croquettes with Mild Chili- Truffle Mini Croque-Monsieur- Vegetarian Spring Rolls with Sweet Soy Sauce- Homemade Cookies- Revisited Tiramisu Verrines- Fresh Fruit Salad Verrines

A Discovery of Paris

Französisch
A culinary journey through the flavors of Paris, from delicate foie gras to a rich chocolate dessert.- Foie Gras Amuse-bouche- Pumpkin Soup- Beef Bourguignon Main Course- Pistachio-Crusted Cod- Chocolate Dessert

Spicy Journey to the East

Fusion
A culinary adventure that takes you on a flavorful journey through the spicy and aromatic tastes of the East. Each course is a fusion of bold ingredients and delicate flavors.- Salmon Tataki Amuse- Shrimp Tempura Starter- Coconut Chicken Curry Main- Duck Breast Main- Coconut Passion Fruit Delight- Matcha Sesame Dessert

Garden of Delights Vegetarian Menu

Fusion
A delightful journey of fresh, plant-based flavors with each course celebrating the best of seasonal vegetables.- Homemade Falafel Amuse- Bruschetta with Sun-Dried Tomatoes and Basil- Sweet Potato Soup with Coconut Milk and Roasted Hazelnuts- Creamy Mushroom Risotto with Sautéed Kale- Roasted Vegetable Curry with Jasmine Rice- Spinach-Ricotta Fresh Pasta with Pesto and Rocket- Light Dark Chocolate Mousse with Praline Crunch- Fine Apple Tart with Salted Caramel
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Gourmet Chic Brunch