An impression of the menu Gourmet Indulgence Menu
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Chef Laurence Monteillard
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Gourmet Indulgence Menu

Savor a gourmet experience with indulgent dishes, expertly crafted for a luxurious and satisfying meal.
fusion

Indication of Chef Laurence Monteillard's skills and specialties

Savor a gourmet experience with indulgent dishes, expertly crafted for a luxurious and satisfying meal.

Gougères Garnies au Guacamole

Cheesy gougères filled with homemade guacamole and pickled lemon.

Œuf Poché sur Crémeux de Petits Pois

Poached egg on a creamy pea base with preserved lemon and fresh peas.

Pavé de Poisson Blanc avec Salsa Verde

White fish fillet cooked at low temperature, served with a vibrant salsa verde and seasonal vegetables.

Tartelette Fleur de Tunis

Delicate tartlet with almond pastry, lemon and orange blossom cream, and a pistachio ganache.

Book this menu

Chef Laurence Monteillard offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.

About Chef Laurence Monteillard

Delicate, light cuisine with the aim of sharing, pleasing, moving, discovering in perfect conviviality

Other menus by Chef Laurence Monteillard

These menus are also offered by Chef Laurence Monteillard. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Laurence Monteillard