Chef Laurence Monteillard
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Mediterranean Flair
A menu inspired by Mediterranean flavors, featuring fresh, vibrant ingredients and aromatic herbs.
mediterranean
modern
Indication of Chef Laurence Monteillard's skills and specialties
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A menu inspired by Mediterranean flavors, featuring fresh, vibrant ingredients and aromatic herbs.
Gougères Garnies Mozzarella
Light and airy gougères filled with mozzarella, sun-dried tomatoes, and pesto.
Tarte Fleur aux Navets
A beautifully presented tart with caramelized turnips, honey-thyme reduction, and seasonal vegetables.
Tagliatelles à la Sauge
Delicate tagliatelles with sage, walnuts, and a hint of lemon.
Tarte Amandine aux Framboises
A rich almond tart filled with fresh raspberries, offering a sweet and nutty finish.
Book this menu
Chef Laurence Monteillard offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.
Mealbox
Available as luxurious mealbox for delivery. You just need an oven.
Cooking Workshop
Courses are available as cooking workshop. Learn from the best
Private dining
Chef Laurence Monteillard can cook this menu on location for you and your guests
Recipe video
Courses are available as recipe video. Learn how to cook this menu yourself
About Chef Laurence Monteillard
Delicate, light cuisine with the aim of sharing, pleasing, moving, discovering in perfect conviviality
Other menus by Chef Laurence Monteillard
These menus are also offered by Chef Laurence Monteillard. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Laurence Monteillard