Chef Nour & Farah Haddad's menus are available for private dining & catering events, workshops, as mealbox or as recipe video. Pick a menu or recipe that appeals to you and book through ChefMaison. This means that you can enjoy a high-end dining experience at home with a ChefMaison professional private chef in any way you choose.
The Riviera experience
mediterranean
A refined buffet inspired by the Mediterranean coast. This experience blends seasonal freshness, elegant flavors, and the comfort of generous homemade cuisine. Every element is prepared with premium ingredients sourced from the Marché Provençal d’Antibes.- Watermelon & feta- Mediterranean Greek salad- Burrata Heirloom Salad- Homemade hummus- Smoked eggplant caviar- White truffle tarama- Whipped cheese- Sliced roast beef with aged Parmesan & our special herby sauce- Confit duck leg, slow-cooked with warm spices- Levantine-style lamb confit with seven-spice rub- Grilled Scottish salmon with citrus-herb butter- Shortrib Shawarma- Homemade Madeleines dipped in chocolate served with artisanal ice cream- Aaych el saraya- Homemade pain perdue served with artisan Ice cream