Indication of Chef Maurizio Vergara's skills and specialties

Amo valorizzare ingredienti locali, stagionali e autentici, cucinati con rispetto e creatività, senza fronzoli ma con tanta cura - I love to value local, seasonal and authentic ingredients, cooked with respect and creativity, without frills but with lots of care.

What you don't expect

Insalata di mare agrumata (arancia, lime, carota e sedano) - Citrusy seafood salad (orange, lime, carrot and celery)

What you don't expect

Crostone stracciatella capocollo di Martina Franca - Crostone with stracciatella and capocollo di Martina Franca

What you don't expect

Risotto agrumato, succo di limone, succo di arancia e tartare di scampi - Citrus risotto, lemon juice, orange juice and langoustine tartare

What you don't expect

Spaghetti, tocchetti di pesce spada e melanzane (anche gluten free) - Spaghetti tocchetti swordfish and eggplant (also gluten free)

What you don't expect

Filetto di orata alla salentina (cipolla, pomodoro ciliegino, basilico, origano) - Salento-style fillet of sea bream (onion, tomato cherry, basil, oregano)

What you don't expect

Tagliata di manzo con patate al forno - Beef tagliata with baked potatoes

What you don't expect

Spumoncino artigianale - Homemade Spumoncino

What you don't expect

Piccola selezione di mignon (3 pz. per ospite) - Small selection of mignons (3 pcs per guest)

Book this menu

Chef Maurizio Vergara offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.

About Chef Maurizio Vergara

Enjoy Salento at your home!!!

Other menus by Chef Maurizio Vergara

These menus are also offered by Chef Maurizio Vergara. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Maurizio Vergara