Indication of Chef Aaron Auping's skills and specialties

Where it's all about the ingredients

Cold cuts and Bruchetta

A selection of Sicilian specialities Fresh olives Bruschetta with organic tomatoes and garlic Thinly sliced prosciutto, pancetta, and salami Served with a fresh, crisp white wine

A digestive soup

A broth for digestion with fennel, ginger and chicken broth

Branzino al forno

– Grilled sea bass with lemon, capers, fennel, and a drizzle of olive oil.

Spezzatino di manzo con vino rosso

Beef stew with red wine, rosemary, and carrot, served with creamy polenta.

Tiramisu

A tiramisu with orange liqueur and coffee, served with tea.

Panna Cotta

Seasonal change of flavour

Roasted Tomato Broth

Zuppetta di pomodoro arrosto con basilico e olio piccante – Roasted tomato broth with fresh basil and a drop of chili oil, served with a crispy piece of focaccia.

Book this menu

Chef Aaron Auping offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.

About Chef Aaron Auping

Relax, enjoy and let my love flow through your kitchen

Other menus by Chef Aaron Auping

These menus are also offered by Chef Aaron Auping. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Aaron Auping