Indication of Chef Sérgio Silva's skills and specialties

Grilled fresh sausages

coal grilled fresh sausages

Grilled limpets

fresh sea limpets

Scabbard with tomato and onion sauce

The most local way of eating this famous fish

Grilled tuna

it need no introductions. served with vilão sauce.

Espetada

The madeira beef lovers gem

Chicken skewer with onion, peppers and bacon

vegetables and chicken marianted and coal grilled

Passion fruit mousse

The ex libiris of madeira desserts

Sugar cane honey cake

rich, flavourfull cake that melts in your mouth

Book this menu

Chef Sérgio Silva offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.

About Chef Sérgio Silva

Madeira’s taste of nature. FIre-cooked, fresh, unforgettable.