Date Night

Name: Mealbox Date Night
Brand: Chef Banele Mbambo
Price: 100 EUR
Availability: InStock

Enjoy a romantic Date Night with a full selection of exquisite dishes: start with sautéed mushrooms on toasted ciabatta, followed by a fresh roasted beet salad with burrata and pistachios. For the main course, savor a duo of beef fillet with mash and red wine reduction. Finish sweetly with passion fruit cheesecake and chocolate brownie.

Indication of Chef Banele Mbambo's skills and specialties

Sautéed Mushrooms on Toast

Sauteed mushrooms on Toast toasted ciabatta bread, sautéed mushrooms, herb ricotta cheese, edemame beans,basil pesto

Roasted Beets Salad

Roasted Beets Salad. Burrata, Pistachio, Extra Virgin Olive Oil, Aged Balsamic, Baby Arugula

Duo of Beef fillet

Duo of Beef fillet mash, tender stem broccoli , red wine reduction , bone marrow, cheese beignets

Herb Marinated Chicken Breast

Herb Marinated Chicken Breast Avocado | Quinoa | Cherry Tomato | Green Goddess Dressing

The sweet melody

Passion fruit cheesecake, chocolate brownie, berry sauce , frozen yoghurt, strawberries

Book this menu

Chef Banele Mbambo offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.

Mealbox

Available as luxurious mealbox for delivery. You just need an oven.

Cooking Workshop

Courses are available as cooking workshop. Learn from the best

Private dining

Chef Banele Mbambo can cook this menu on location for you and your guests

About Chef Banele Mbambo

The Durbanite Chef

Other menus by Chef Banele Mbambo

These menus are also offered by Chef Banele Mbambo. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Banele Mbambo

Fusion Touch

Experience a fusion of flavors starting with a grilled prawn appetizer and a fried goat cheese first course. For the main, choose between a sirloin steak with creamy polenta or pan-seared red snapper with Mediterranean couscous. Finish with a classic apple crumble tart topped with streusel.- Grilled Prawn Skewer- Melon & fried goat cheese Salad- Grilled Sirloin Steak- Pan Seared Red Snapper supremes- Deconstructed Apple Crumble tart

Book View recipe

Gourmet Treats

Indulge in our Gourmet Treats menu, where you select one dish from each course. Start with a choice of crispy calamari or spicy Cajun shrimps. For first course, enjoy sautéed mushrooms on toast, tomato bisque, creamy garlic mussels, or honey soy glazed chicken wings. Main course offers citrus poached hake, beef fillet with truffle polenta, pan-seared Mediterranean hake, or herb-marinated chicken breast. Finish with a dessert of crème brûlée, baked chocolate cheesecake, or spiced poached pear- Fried Calamari- Tomato Bisque- Honey soy glazed chicken wings- Creamy Garlic Mussels- Citrus Poached Hake- Beef fillet- chocolate cheesecake- Spice poached Pear- Spicy Cajun Shrimps- Herb Marinated Chicken Breast

Book View recipe

Chef’s Specials

Indulge in Chef specials with a choice of one appetizer, from spicy Cajun shrimps to crispy panko prawns. Follow with a first course featuring fresh salads, creamy soups, or seared duck breast. For the main, select from flavorful fish, beef fillet, cauliflower steak, or Zanzibar chicken. Finish with a delightful dessert like malva pudding or chocolate lava cake.- Panko Prawns- Fried Calamari- Seasonal Green Salad- Creamy Potato and Leek Salad- Seared duck breast- Kingklip Malay- Deboned baby chicken- Spicy Cauliflower Steak- Malva pudding- Chocolate lava cake- Beef Carpaccio

Book View recipe

Corporate and Cocktail Canapés

Mouth watering finger foods- Beetroot and goat cheese skewer- Sticky Chilli chicken Lollipops- BBQ beef ribs- Prawns skewers with halloumi & pineapple- Bacon wrapped beef steak- Salmon Crostini- Caprese bites- Bruschetta (prosciutto mozzarella peach ricotta)- Strawberry,Basil & Brie cheese bites

Book View recipe