Chef Fábio Da Silva
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Executivo: A Refined Culinary Journey
A sophisticated menu blending classic and modern dishes, featuring premium meats and fresh seafood.
Indication of Chef Fábio Da Silva's skills and specialties
ShareA sophisticated menu blending classic and modern dishes, featuring premium meats and fresh seafood.
Tuna Pâté Starter
Smooth tuna pâté served as a light and flavorful introduction to your meal.
Waldorf Salad
A refreshing salad with crisp apples, celery, and walnuts in a creamy dressing.
Beef Tartare Appetizer
Classic beef tartare, finely seasoned and served with fresh accompaniments.
Gnocchi Main Course
Soft potato gnocchi tossed in a savory sauce, offering a comforting Italian classic.
Beef Wellington Main Course
Tender beef wrapped in pastry, baked to perfection for a luxurious main dish.
Seafood Rice Main Course
A rich and aromatic rice dish brimming with fresh seafood flavors.
Crispy Crème Brûlée Dessert
A twist on the classic crème brûlée with a crisp, caramelized topping.
Cheesecake Dessert
Creamy cheesecake with a buttery crust, the perfect sweet ending.
Book this menu
Chef Fábio Da Silva offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.
About Chef Fábio Da Silva
The product is already good, just don't let it get ruined.
Other menus by Chef Fábio Da Silva
These menus are also offered by Chef Fábio Da Silva. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Fábio Da Silva