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An impression of the menu Brisa Marina
Chef Caglan Deniz Kaynakci's profile picture

Chef Caglan Deniz Kaynakci

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Brisa Marina

This menu draws inspiration from the sea, combining fresh seafood with seasonal vegetables and Mediterranean simplicity. Perfect for warm evenings and refined yet relaxed private dinners.

mediterránea
española
catalan

Indicación de las habilidades y especialidades de Chef Caglan Deniz Kaynakci

This menu draws inspiration from the sea, combining fresh seafood with seasonal vegetables and Mediterranean simplicity. Perfect for warm evenings and refined yet relaxed private dinners.

Marine Garden

Marinated artichoke hearts, green olives, semi-dried tomatoes, and fresh peas. Finished with a lemony herb salad.

Grilled Octopus & Chickpea Purée

Chargrilled octopus served with a garlic-infused chickpea purée and a mild roasted red pepper sauce. Garnished with pickled red onions seasoned with sumac.

Oven-Roasted Sea Bass & Herb Salsa

Oven-roasted sea bass fillet, accompanied by sautéed seasonal vegetables and a lemon-caper-herb salsa. Served with crispy olive oil-roasted potatoes.

Vanilla Panna Cotta with Citrus Zest

Silky vanilla panna cotta, topped with orange and lemon zest. Finished with fresh pomegranate seeds and mint leaves.

Reservar este menú

Chef Caglan Deniz Kaynakci ofrece las siguientes opciones de reserva para este menú. Imagina tener un chef privado que cocine estos menús para tu cumpleaños, boda o cualquier otro evento especial.

Mealbox

Disponible como un lujoso mealbox para entrega. Solo necesitas un horno.

Taller de cocina

Los cursos están disponibles como taller de cocina. Aprende de los mejores

Cena privada

Chef Caglan Deniz Kaynakci puede cocinar este menú en el lugar para ti y tus invitados

Acerca de Chef Caglan Deniz Kaynakci

Creando experiencias inolvidables con platos saludables, deliciosos y creativos.

Otros menús de Chef Caglan Deniz Kaynakci

Estos menús también son ofrecidos por Chef Caglan Deniz Kaynakci. Pueden adaptarse a tu gusto y preferencias dietéticas. ¿Te han convencido estos menús de ejemplo y estás buscando un chef privado para un evento especial? Reserva con Chef Caglan Deniz Kaynakci

Tierra Viva

Mediterránea
A celebration of land-inspired flavors, this red meat-focused menu brings together rustic ingredients and elegant presentation. Ideal for those seeking a bold yet balanced fine dining experience at home.- Roasted Beetroot Carpaccio- Mushroom-Stuffed Cannelloni- Braised Beef with Red Wine Jus- Chocolate Mousse & Forest Fruits

Vegan Paella Experience

Española
A vibrant and hearty vegan paella takes center stage in this sharing-style menu. Accompanied by fresh, seasonal salads with pulses and greens, it’s a satisfying and colorful take on the Mediterranean tradition — completely plant-based.- Chickpea & Roasted Pepper Salad- Beluga Lentil & Mint Salad- Wild Greens & Avocado Salad- Garden Vegetable Paella

Classic Paella Feast

Española
A rich and authentic seafood paella served with three Mediterranean-style salads. This menu is ideal for guests who want to enjoy the classic coastal flavors of Spain in an elegant but relaxed private dining setting.- Green Lentil & Roasted Carrot Salad- White Bean & Sun-Dried Tomato Salad- Arugula & Orange Green Salad- Traditional Seafood Paella
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Brisa Marina