France

Provence-Alpes-Côte d'Azur

Maritime Alps

Cagnes-sur-Mer

I’m a professional chef with over 37 years of experience, formerly awarded a Michelin star in my restaurant in Nice. Today, together with my wife and our company, I offer bespoke private chef services tailored to your needs and tastes.We specialize in a wide range of culinary styles including Mediterranean, Provençal, Niçoise, bourgeois, traditional French, molecular cuisine, chic BBQs, méchoui, sharing buffets, cocktail receptions, corporate events, and food &amp; wine pairing dinners hosted with a professional sommelier.We don’t work with fixed menus — every experience is custom-designed to suit your background, religious or dietary restrictions, allergies, preferences, and occasion.Based on the French Riviera, we are also available to travel across France and internationally upon request.



Warm culinary regards,Noëlle &amp; David

Tradition et évolution

Flan traditionnel Niçois Méditerranéen

Flan de Courgettes Sauce Estragon

Terrine de Légumes en tranches - Sauce Mayonnaise Rouille

Terrine de Ratatouille

Quinoa Abricots Herbes Fraîches Cacahuètes

Haut de Cuisse de Volaille Crème de Coco, Coco râpé, Citron vert

Clafoutis de Grand-Maman aux Fruits de Saison

cajas de comida

Menu Livré sans Chef Buffet Méditerranéen

Tradition et évolution

Indicación de las habilidades y especialidades de Chef Noëlle Cornu

Reservar este menú

Mealbox

Taller de cocina

Cena privada

Acerca de Chef Noëlle Cornu

Otros menús de Chef Noëlle Cornu

Menu Livré sans Chef Buffet Méditerranéen