Name: Mealbox Health and wellness
Brand: Chef Maurizio Vergara
Price: 100 EUR
Availability: InStock

Indicación de las habilidades y especialidades de Chef Maurizio Vergara

A journey through the authentic flavors of Salento: simple, genuine dishes that reflect home cooking, including homemade pasta, seasonal vegetables, extra virgin olive oil, and recipes handed down from generation to generation.

Burratina D'Andria with cherry tomatoes and basil

Liquid bruschetta with extra virgin olive oil

Spaghetti with mussels (also gluten free)

Orecchiette with tomato scattarisciato and cacio ricotta cheese

Stewed turnip tops

Eggplant with mint, garlic and Evo oil

Pasticciotto Cake

Homemade Tiramisu

Reservar este menú

Chef Maurizio Vergara ofrece las siguientes opciones de reserva para este menú. Imagina tener un chef privado que cocine estos menús para tu cumpleaños, boda o cualquier otro evento especial.

Mealbox

Disponible como un lujoso mealbox para entrega. Solo necesitas un horno.

Taller de cocina

Los cursos están disponibles como taller de cocina. Aprende de los mejores

Cena privada

Chef Maurizio Vergara puede cocinar este menú en el lugar para ti y tus invitados

Acerca de Chef Maurizio Vergara

Enjoy Salento at your home!!!

Otros menús de Chef Maurizio Vergara

Estos menús también son ofrecidos por Chef Maurizio Vergara. Pueden adaptarse a tu gusto y preferencias dietéticas. ¿Te han convencido estos menús de ejemplo y estás buscando un chef privado para un evento especial? Reserva con Chef Maurizio Vergara

What you don't expect

Italiana

I love to value local, seasonal and authentic ingredients, cooked with respect and creativity, without frills but with lots of care.- Citrusy seafood salad (orange, lime, carrot and celery)- Crostone with stracciatella and capocollo di Martina Franca- Citrus risotto, lemon juice, orange juice and langoustine tartare- Spaghetti tocchetti swordfish and eggplant (also gluten free)- Salento-style fillet of sea bream (onion, tomato cherry, basil, oregano)- Beef tagliata with baked potatoes- Homemade Spumoncino- Small selection of mignons (3 pcs per guest)

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Furnu & Focu

Italiana

Intense, authentic flavors of rustic Mediterranean cuisine: bread, vegetables, legumes, meat, and fish prepared using traditional techniques for a warm and convivial experience.- Broad beans and chicory- Eggplant, mozzarella and basil parmigiana (also for vegetarian)- Durum wheat orecchiette, with tomato scattarisciato and cacio ricotta cheese- Sagne n'cannulate with strong ricotta cheese- Bombette di Martina Franca with caciocavallo podolico cheese and baked potatoes- Chunks of beef in gravy- Small selection of almond paste mignons (3 pcs. per guest)- Homemade Tiramisu

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Sun, wind and tastes

Italiana

My cooking is a journey between tradition and passion, made up of simple but flavorful dishes that tell the story of the Salento area with a personal touch.- Sun, wind and tastes- Sun, wind and tastes- Sun, wind and tastes- Sun, wind and tastes- Sun, wind and tastes- Sun, wind and tastes- Sun, wind and tastes- Sun, wind and tastes

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