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Chef Pablo Berenguer Solbes

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The Italian Experience

Discover the soul of Italy through a menu inspired by its rich culinary traditions. From sun-drenched landscapes to family recipes passed through generations, each creation celebrates authenticity, simplicity, and the finest ingredients, inviting you to experience the true essence of Italian gastronomy.

Indicación de las habilidades y especialidades de Chef Pablo Berenguer Solbes

Discover the soul of Italy through a menu inspired by its rich culinary traditions. From sun-drenched landscapes to family recipes passed through generations, each creation celebrates authenticity, simplicity, and the finest ingredients, inviting you to experience the true essence of Italian gastronomy.

Grilled Sea Bream

Grilled fish with vegetables

Burrata, Confit Cherry Tomatoes & Basil Oil

Slow cooked tomates with burrata cheese

Fritto Misto with Salsa Verde

Mixed fried fishes with parsley sauce

Eggplant Parmigiana

Grilled eggplants with tomato sauce, mozarella and parmigiano

Penne all'Amatriciana with Guanciale

Possible to do it gluten free

Sliced Veal Tenderloin OR

Grilled thin slices of beef

Reservar este menú

Chef Pablo Berenguer Solbes ofrece las siguientes opciones de reserva para este menú. Imagina tener un chef privado que cocine estos menús para tu cumpleaños, boda o cualquier otro evento especial.

Mealbox

Disponible como un lujoso mealbox para entrega. Solo necesitas un horno.

Taller de cocina

Los cursos están disponibles como taller de cocina. Aprende de los mejores

Cena privada

Chef Pablo Berenguer Solbes puede cocinar este menú en el lugar para ti y tus invitados

Acerca de Chef Pablo Berenguer Solbes

Happy Chef: cocinando más allá de las fronteras

Otros menús de Chef Pablo Berenguer Solbes

Estos menús también son ofrecidos por Chef Pablo Berenguer Solbes. Pueden adaptarse a tu gusto y preferencias dietéticas. ¿Te han convencido estos menús de ejemplo y estás buscando un chef privado para un evento especial? Reserva con Chef Pablo Berenguer Solbes

The Spanish table

Embark on a culinary journey through Spain with a menu crafted by renowned Spanish Chef Pablo Berenguer. Discover authentic tapas, a traditional chicken and vegetables paella, and refined desert inspired by Mediterranean flavors. A convivial dining experience celebrating Spain's rich culinary heritage through local ingredients and timeless recipes.- Chicken and Vegetables Paella- crema catalana- Iberian Ham Croquettes- Patatas Bravas- Grilled Artichokes with Sabayon- Traditional Andalusian Gazpacho

The Japanese memories

Embark on a refined journey through Japan, inspired by Chef Pablo's culinary experience. Blending tradition, precision, and contemporary elegance, this menu celebrates the harmony of Japanese gastronomy through exceptional ingredients and timeless craftsmanship.- Chef’s Selection of Sushi, Sashimi & Rolls- Seared Japanese Wagyu- Seabass Tataki with Ponzu- Assorted ice cream mochi selection- Japanese Soufflé Cheesecake

Costa del Sol Menu

This menu is an invitation to experience the Mediterranean through an elegant and contemporary culinary journey, where exceptional ingredients, authentic flavours and the art of hospitality come together. It captures the essence of Mediterranean living: generous, vibrant, sophisticated and deeply connected to the surrounding landscape. The philosophy behind the menu is rooted in simplicity and excellence of the local products.- Greek salad- Cod fritter- Ajo blanco, gamba roja y uva moscatel- Grilled sea bass, escalivada- Iberian pork cheek, roasted garlic purée, and rosemary juice- Cheesecake with Figs
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The Italian Experience