

Chef Rebecca Rohmer
5
(Ver perfil)
Levantine-Asian Fusion
A unique fusion of Levantine and Asian flavors featuring a variety of innovative dishes. Start with elegant amuse-bouches and proceed through a creative main course with teriyaki chicken and seasonal vegetables. Conclude with luxurious desserts combining coconut labné and caramelized brioche.
Indicación de las habilidades y especialidades de Chef Rebecca Rohmer
ShareA unique fusion of Levantine and Asian flavors featuring a variety of innovative dishes. Start with elegant amuse-bouches and proceed through a creative main course with teriyaki chicken and seasonal vegetables. Conclude with luxurious desserts combining coconut labné and caramelized brioche.
Tamago and Beetroot Bites
Tamago eggs with bottarga and beetroot shoots, and a Breton sable with beetroot hummus and peas.
Kung Pao Cauliflower and Crispy Leeks
Cauliflower prepared in a Kung Pao style and crispy leeks with mint tahini.
Teriyaki Chicken with Satay Potato Crisps
Tender chicken thigh cooked in teriyaki sauce, served with satay potato crisps and roasted seasonal vegetables, accompanied by tahini.
Coconut Labné and Caramelized Brioche
Choose between a delicate coconut labné with raspberry confit and halva, or caramelized brioche with black sesame.
Reservar este menú
Chef Rebecca Rohmer ofrece las siguientes opciones de reserva para este menú. Imagina tener un chef privado que cocine estos menús para tu cumpleaños, boda o cualquier otro evento especial.
Acerca de Chef Rebecca Rohmer
An experience with Mediterranean and Asian influences
Otros menús de Chef Rebecca Rohmer
Estos menús también son ofrecidos por Chef Rebecca Rohmer. Pueden adaptarse a tu gusto y preferencias dietéticas. ¿Te han convencido estos menús de ejemplo y estás buscando un chef privado para un evento especial? Reserva con Chef Rebecca Rohmer