Chef Alice Huard
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Dolce Vita
Experience the sweet life with a menu that offers rich and flavorful options, each dish carefully crafted for a memorable dining experience.
Indicazione delle abilità e specialità di Chef Alice Huard
ShareExperience the sweet life with a menu that offers rich and flavorful options, each dish carefully crafted for a memorable dining experience.
Seasonal Amuse-Bouche
A delightful seasonal amuse-bouche to start your meal.
Knife-Cut Beef Tartare with Soy-Confit Egg
A finely chopped beef tartare served with a rich soy-confit egg.
Sea Bream Carpaccio with Castelas Olive Oil and Kaffir Lime
Thin slices of sea bream dressed in premium Castelas olive oil and fragrant kaffir lime.
Grilled Cuttlefish with Squid Ink Risotto
Tender grilled cuttlefish served on a bed of rich squid ink risotto.
Orecchiette with Prawns
Pasta orecchiette tossed with succulent prawns in a savory sauce.
Selection of Fine Cheeses
A curated selection of fine, aged cheeses, showcasing regional flavors.
Caramel Craquelin with Honey Cream
A delicate caramel craquelin filled with a light cream infused with honey from Provence.
Prenota questo menu
Chef Alice Huard offre le seguenti opzioni di prenotazione per questo menu. Immagina di avere uno chef privato che cucina questi menu durante il tuo compleanno, matrimonio o altro evento speciale.
Chi è Chef Alice Huard
Based on the magnificent Côte d'Azur, I offer my services in villas in the region, bringing a touch of sophistication and refinement to every event. My cuisine is characterized by the use of fresh ingredients, carefully selected for their quality and flavor.
Altri menu di Chef Alice Huard
Questi menu sono anche offerti da Chef Alice Huard. Possono essere adattati ai tuoi gusti e preferenze alimentari. Sei convinto da questi esempi di menu e stai cercando uno chef privato per un evento speciale? Prenota Chef Alice Huard