Chef Loïc Krimm
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Elegant French Culinary Journey
An exquisite French dining experience featuring delicate amuse-bouches, refined starters, sophisticated mains, and a selection of decadent desserts, all showcasing the art of French cuisine.
Indicazione delle abilità e specialità di Chef Loïc Krimm
ShareAn exquisite French dining experience featuring delicate amuse-bouches, refined starters, sophisticated mains, and a selection of decadent desserts, all showcasing the art of French cuisine.
Green Asparagus Velouté with Seared Scallops
A velvety green asparagus soup paired with perfectly seared scallops, creating a harmonious and elegant start to your meal.
Foie Gras Ballotine with Gewurztraminer Marinade
A luxurious house-made foie gras ballotine marinated in Gewurztraminer, served with cherry brandy jelly and rhubarb chutney for a sophisticated and flavorful experience.
Lobster Montgolfière with Crisp Vegetables
An innovative lobster dish featuring a Montgolfière presentation with crisp julienne vegetables, orange and rosemary sauce, and Alsace saffron for an unforgettable main course.
Exotic Fruit Transparency with Vanilla and Coconut Espuma
A stunning dessert featuring transparent layers of exotic fruits with vanilla, topped with coconut espuma and house-made passion fruit sorbet.
Prenota questo menu
Chef Loïc Krimm offre le seguenti opzioni di prenotazione per questo menu. Immagina di avere uno chef privato che cucina questi menu durante il tuo compleanno, matrimonio o altro evento speciale.
Chi è Chef Loïc Krimm
A generous, convivial, and authentic cuisine
Altri menu di Chef Loïc Krimm
Questi menu sono anche offerti da Chef Loïc Krimm. Possono essere adattati ai tuoi gusti e preferenze alimentari. Sei convinto da questi esempi di menu e stai cercando uno chef privato per un evento speciale? Prenota Chef Loïc Krimm