Your Home, My Restaurant: An Award-Winning Culinary Story

Imagine transforming your dining room into an internationally acclaimed restaurant for an evening. I am Mercedes Kostucki, and for nine years, I was the chef-owner of HiR Fine Dining in Costa Rica, which held a #1 TripAdvisor ranking, a 3-Diamond AAA rating, and was celebrated by OpenTable for creating "one of 25 dishes to travel around the world for". My passion is bringing that same level of award-winning, unstuffy fine dining directly to your table.

What I Offer: A Bespoke Culinary Journey

My specialty is creating an immersive, multi-course tasting menu (typically 7-10 plates) that is more than a meal—it's a conversation. I craft each menu using a fusion of French and Japanese techniques with the freshest local ingredients. With every dish I present, I share the personal story and inspiration behind it, turning your dinner into a unique, engaging, and memorable event that sparks connection. This is the experience that earned my restaurant a perfect record of guest satisfaction, and it's the one I want to create for you.

How We Collaborate

The perfect dining experience starts with a great conversation. I love working closely with clients to design a completely bespoke menu tailored to your preferences, dietary needs, and the unique spirit of your event. Whether you envision a seafood-focused feast, an innovative vegetarian menu, or a romantic dinner for two, we will chat and refine the details until the plan is perfect. On the day of the event, I handle all the shopping and preparation, arriving with everything needed to create a seamless fine-dining experience in your kitchen, and I leave it spotless afterward.   Let's work together to design an unforgettable culinary event for you and your guests.