Chef privati a Carrara

Ho regalato l'esperienza ai miei genitori. Mirko super simpatico e disponibile. Sono rimasti molto soddisfatti della cena e della compagnia

Michele was super professional, friendly, on time and the food was amazing!! I would want to have Michele again if I organize another celebration in Tuscany! Thank you soooo much Michele for the great dinner 💞

I don’t think I have ever given any review where I have had to give 5 stars for everything. We could not have asked for a better evening. From their personalities, service, professionalism and of course food. We had exquisite appetisers before our meal followed by a truly lovely three course meal. Thé presentation and attention to detail was no less than requisite ans were their menu choices. Our guests loved everything and ended with a spontaneous round of applause from everyone. I can’t recommend Valeria and Gaby enough.

Wonderful, one of a kind experience! Everything 5 stars from food to service! Highly recommend!

Esperienza fantastica! Lo chef è stato davvero simpatico, professionale e molto curato in ogni dettaglio — dalla preparazione dei piatti alla presentazione in tavola. Ha creato un’atmosfera rilassata e piacevole, come in un ristorante ma nel comfort di casa nostra. Cibo delizioso e servizio impeccabile. Consigliatissimo!

Perfect and amazing experience!! Mirko is amazing. Thank you!!

Dinner was great, and Marco was really friendly and easy to coordinate with

We had a wonderful cookery course with Enrico Menna. He was super nice and funny, taught us very tasty recipes and brought us even closer to Tuscan / Italian cuisine. We would book a cookery course with him again at any time and highly recommend him as a cook / cookery teacher! He was also very straightforward and quick when we discussed the menu in advance and had a great idea for all our requests. What's more, we were all full and even had food left over. A cookery course with him is a really great (group) activity.

Chef Nicolas was great! We had a six course meal for my partners 50th birthday and it was lovely. He showed up on time, ready to go. His assistant was organized and made our table beautifully. Gnocchi and arancini were our favorite dishes. He was very flexible as well when last minute we wanted to add a little eggplant parm and he was able to do so. Just a wonderful experience.

Chef Nicolas Di Giovanni was a joy to work with and his assistant Andrea. Very prompt in communicating, attentive and professional. We all enjoyed his variety of foods and the presentation as well. Thoughtfully prepared and delicious! The kitchen was left in immaculate condition. FIVE STARS ALL AROUND. MANY THANKS :)

We had the BEST experience with Giovanni, the food was all unreal touched off with a homemade birthday cake… I think the topic of the evening was more of an argument of what we all liked best. Will absolutely have Gio cook for us again on our next visit. Thank you for making my 40th birthday so special, and our bellies so full.

I highly recommend Chef Nicholas. He is professional, attentive, and above all, a highly skilled and talented chef. He was responsive in his communication, easy to work with in regards to the menu selections, and flexible. Each course was presented beautifully, and was so delicious. He is also very kind and personable. We will not hesitate to book him again when we return to the area.

We had a fantastic evening with Chef Marco. Communication beforehand was incredibly smooth, and everything on the day itself went exactly as agreed. We enjoyed an incredible four-course dinner, the food was beautifully presented, bursting with flavor, and truly Italian. Marco served everything so elegantly and even left the kitchen spotless afterward! We are extremely grateful to him!

the experience with chefs Valeria and Gabriel was fantastic. they understood my request perfectly and made lunch very pleasant. all the guests were delighted, highly recommended!

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Everything was perfect. My family was delighted. Thanks Amerigo for this marvelous experience!