Italy

Toskana

Siena

Montalcino

We had the BEST experience with  Giovanni, the food was all unreal touched off with a homemade birthday cake… I think the topic of the evening was more of an argument of what we all liked best. Will absolutely have Gio cook for us again on our next visit. Thank you for making my 40th birthday so special, and our bellies so full. 

We had the BEST experience with  Giovanni, the foo

<p>I’m a private chef with a genuine passion for Italian cuisine and the art of hospitality. I bring authentic flavors, seasonal ingredients, and a creative touch to the table, turning every meal into a tailor-made experience. From Le Marche to Tuscany, I’ve chosen to share my cuisine directly in homes and the most charming locations, offering personalized menus and attentive service down to the smallest detail. My goal? To delight your guests and let you enjoy the pleasure of the table without a worr</p>

Tomatoes in three consistencies

Mix bruchette

Beef tartar with crispy egg

Tortello stuffed with aubergine sauce and bacon

Tagliatelle pasta with tomatoes and meet sauce (Ragù italiano)

Tagliatelle with Potacchio sauce (made with fresh tomatoes and basil)

Meat with an intense peppery but delicious flavour

beef fillet with green pepper and spinach

Sliced beef with rocket and parmesan flakes

braised beef in red wine

Italian tiramisù

Soft vanilla panna cotta with a choice of toppings

vanilla pannacotta witch chocolate, berries or caramel

Sweet for those who love the exotic and the sweet

crunchy white chocolate, walnuts and coconut

An Italian menu that tells the story of Tuscany

Gesund

Mediterran

Italienisch

Privatkoch

Persönlicher Koch

birthday

bachelor-party

yachten

Italian menu

Private chef for unique events – Taste, elegance, emotion

Italian menu

Hinweis auf Chef Giovanni Perinis Fähigkeiten und Spezialitäten