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An impression of the menu A Coastal Escape Feast
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Chef Raffaele Corona

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A Coastal Escape Feast

Experience the essence of the Mediterranean coast with a seafood-centric menu that brings fresh flavors and unforgettable moments.

italienisch
mediterran

Hinweis auf Chef Raffaele Coronas Fähigkeiten und Spezialitäten

Experience the essence of the Mediterranean coast with a seafood-centric menu that brings fresh flavors and unforgettable moments.

Creamed Cod with Crunchy Polenta

A creamy cod dish served alongside crispy polenta for a perfect balance of textures.

Seafood Panzanella

A refreshing seafood salad combined with traditional Italian Panzanella flavors.

Salt Baked Sea Bass

A delicate sea bass baked in salt and served with perfectly roasted vegetables.

Traditional Tiramisu

The classic Italian dessert with rich layers of mascarpone, coffee, and cocoa.

Dieses Menü buchen

Chef Raffaele Corona bietet folgende Buchungsoptionen für dieses Menü an. Stellen Sie sich vor, einen Privatkoch zu haben, der diese Menüs während Ihrer Geburtstagsfeier, Hochzeit oder anderen besonderen Anlässen zubereitet.

Mealbox

Verfügbar als luxuriöse Mealbox zum Liefern. Sie benötigen nur einen Ofen.

Kochworkshop

Gänge sind als Kochworkshop verfügbar. Lernen Sie von den Besten

Private Dining

Chef Raffaele Corona kann dieses Menü vor Ort für Sie und Ihre Gäste zubereiten

Über Chef Raffaele Corona

Tuscan florentine chef

Weitere Menüs von Chef Raffaele Corona

Diese Menüs werden ebenfalls von Chef Raffaele Corona angeboten. Sie können an Ihren Geschmack und Ihre Ernährungsvorlieben angepasst werden. Überzeugt von diesen Beispielmenüs und auf der Suche nach einem Privatkoch für einen besonderen Anlass? Buchen Sie Chef Raffaele Corona

Mediterranean Delights

Italienisch
A journey through the sun-soaked Mediterranean with dishes that showcase the best of seafood and Italian culinary traditions.- Crab Meatballs with Smoked Mayo- Spaghetti with Clams and Bottarga- Swordfish with Tomatoes and Capers- Chocolate Panna Cotta

Top Italian Tradition

Wide selection of iconic and traditional Tuscan and Italian dishes to pick to buil your own menu'.- Antipasto toscano- Frittata made with zucchini,nduja and sheep chees flakes- Pizza- Deep fried vegetarian corner- Zucchini carpaccio- Prosciutto and Melon- Zuppa iglese- Lasagna- Vegeteraian Lasagna- Maritati "Puglia style"- Vitello tonnato- Gnocchi Sorrentina- Pappardelle wild boar- Gnudi butter and sage- Spaghetti al pomodoro- Spaghetti Carbonara- Pici cacio e pepe- Rigatoni alla norma- Ossobuco. alla Fiorentina- T-bone beef steak- Fagioli all'uccelletto- Wild boar cacciatora- Risotto Milanese- Caprese salad- Risotto Zucchini and Stracciatella- Fruit tart- Chocolate cake- Risotto alla parmigiana with black truffle- Crespelle florentine style- Beef fillet mignon with c3leriac c4eam,veal just and potatoes gratin- Tortelli di patate with tuscan Ragout- Trofie al pesto genovese- Tiramisu'- Panna cotta- Cavatelli with pork saussages and mixed peppers sauce- Gelato Italiano- Millefoglie

Truffle menu'

Selection of Truffle based courses.According to seasonality it might be available white or black truffle.(White truffle menu 30 euro extracharge per person)- Truffle croquette- Egg cocotte and truffle- Truffle tagliolini- Beef fillet mignon- Chocolate trilogy

Pizza party

A fresh local mixed salad,followed by 5 different kind of pizza served to share,and italian Gelato to finisce.- Pizza Margherita- Pizza vegetarian- Pizza Diavola- Pizza marinara- Calzone- Gelato mix- Mixed salad

Cooking class

Learn how to prepare pasta,sauce,fillings,desserts from scratch and then enjoy the meal in a relaxed and fun atmosphere with a team of professional teachers.Find below some suggestions from wich you can pick to build your cooking class experience.- Zucchini flan- Eggplant parmigiana- Pappardele wild boar ragout- Ravioli with butter and sage sauce- Purple Gnocchi and Parmigiano cream- Pici fresh tomatoes sauce

Vegetarian menu

Selection of vegetarian options made with fresh local and organic vegetables- Vegetaria strudel- Fruit tart- Millefoglie with raspberries- Sicilian cannolo- Panzanella crunchy salad- Rigatoni alla norma- Arancini di Pappa al pomodoro- Tuscan Ribollita- Chickpeas meatballs- Risotto with zucchini blossoms- Spaghetti al pomodoro- cavatelli caio e pepe- Vegetarian lasagna- Pesto lasagna- Florentine style crepes- Gnudi Florentine style- Eggplant parmigana- Potato parmigiana- Italian frittata zuchini and stracciatella cheese- Celery meat balls- Egg Nizzarda salad- Sicilian Caponata with polenta- Vegetarian tartar- Grilled veg and Tomino cheese- Tiramisu- Chocolate cake with italian vanilla gelato- Italian gelato
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A Coastal Escape Feast