My journey began at a kitchen table in Antwerp, where the scent of spices and the laughter of friends around the table shaped my love for cooking. What started as small dinners for family and neighbors grew into a culinary experience that brings people together. Today, I create intimate, restaurant-quality dinners in your home — fully tailored, from familiar classics to dishes inspired by world cuisines. Every menu tells a new story, every table becomes a place where flavors connect and guests can escape the rush of everyday life. For me, it’s all about warmth, attention, and a culinary experience as unique as the people sharing it.