Indication of Chef Anthony Moneck's skills and specialties
Share4,5 & 6 Course Options Available
Karaage Chicken - Pomelo, Blood Orange, Thai Basil, Cilantro, Mint, Lime
1
Beef Tartare - Bonito Mayo, Pickled Mustard Seed, Wasabi Oil, Puffed Sesame Rice
2
Pork & Shrimp Dumplings - Sweet Chilli Garlic Crunch, Soy, Ginger, Scallion
3
Vietnamese Rare Beef Salad - Kohlrabi, Pickled Onion, Nam Jim, Shallot Oil, Mint
4
Papaya Salad - Green Papaya, Mango, Pickled Shallot, Long Bean, Nuac Cham, Taro
5
Tempura Shrimp - Betel Leaf, Birdseye Chilli, Thai Basil, Black Vinegar, Ginger
6
Shrimp Toast - Milk Bread, Black & White Sesame, Fermented Chilli Aioli, Chive
7
Octopus Takoyaki - Bonito Flakes, Kewpie Mayo, Okonomiyaki Sauce, Pickled Ginger
8
BBQ Pork Belly & Shoulder - Pickled Mustard Greens, Gailan, Chilli Jam, Noodles
1
BBQ Beef Brisket & Short Rib - Maitake, Jalapeño, Corn, Bamboo Shoots, Soba Nood
2
Seafood Laksa - Tiger Shrimp, Scallop Wontons, Lemongrass, Coconut Red Curry
3
Black Cod & Scallop - Bok Choy, Pea Shoots, Pickled Shittake, Fried, Chilli Oil
4
Hong Kong French Toast - Milk Bread, Sweetened Bean Paste, Caramelized Milk
1
Book this menu
Chef Anthony Moneck offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.
About Chef Anthony Moneck
Confident, meticulous, organized, creative, reliable in no particular order