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One of the best private chefs on ChefMaison, according to guests
5.00
5
Reviews
About Chef Christophe Bouillault
After a rich and diverse professional journey in luxury hospitality and restaurants both in France and abroad, I wanted to do something different while still practicing the culinary arts. That's where the idea of becoming a private chef came to me—a passion I have been pursuing for over 23 years.
Cuisine Type/ Seafood dishes such as "Sea Bass in Crust" or "Lobster Thermidor" that guarantee the success of your meals. Sauces, in general, even though they are increasingly made lighter these days. To conclude, I offer you the frozen red berry soufflé – flavorful, visually stunning, light, and refreshing, making it the perfect dessert to conclude your meal.
Specialties: Cocktail Dinners
Impressions
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5 (5 reviews)
Preparation
Chef Christophe Bouillault will arrive 1 hour in advance of your event
Extras
Chat with the chef to arrange extras, such as special tableware or a ring hidden in the dessert 💍
Clean
Your kitchen will be left cleaner than it was when Chef Christophe Bouillault arrived.
Help and Support
Our Customer Success Team is available from 7:00 to 23:00 daily to help you with all your questions
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FAQs
Home made products by Chef Christophe Bouillault
Our chefs can sell mealboxes, dinner boxes, and other specialities, such as pasta or sauces
Chef Christophe Bouillault does not sell any products yet.