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One of the best private chefs on ChefMaison, according to guests

5.00 (44)

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Indication of Christophe Bouillault's skills and specialties

A 80€/pers (tarif pour un minimum de 6 convives).

A 80€/pers (tarif pour un minimum de 6 convivesAmuse Bouche

Mushroom cappuccino with truffle flavors

Starter

Crab tartare and green asparagus tempura

Main course

Cockerel stuffed with 2 apples and duck foie gras in cider sauce

Dessert

Crème brûlée with raspberries and caramelized hazelnuts

Book this menu

Christophe Bouillault offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.

About Christophe Bouillault

My cuisine is made of pleasures, sharing, and generosity

Other menus by Christophe Bouillault

These menus are also offered by Christophe Bouillault. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Christophe Bouillault