Chef David Degrugillier
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Discovery Menu
A delightful exploration of flavors with a surprise amuse-bouche, hearty lamb, and a zesty pavlova dessert.
Indicación de las habilidades y especialidades de Chef David Degrugillier
ShareA delightful exploration of flavors with a surprise amuse-bouche, hearty lamb, and a zesty pavlova dessert.
Chef's Surprise Amuse-Bouche
A creative and unexpected amuse-bouche crafted by the chef to kick off the meal.
Stuffed Zucchini Flowers
Delicate zucchini flowers stuffed with fresh goat cheese and served with a ratatouille.
Alpilles Lamb with Provençal Tian
Tender Alpilles lamb served with a Provencal tian and an aubergine-tarragon sauce.
Lemon Pavlova with Seasonal Red Fruits
A light pavlova topped with lemon mousse and seasonal red fruits, drizzled with a red fruit coulis.
Reservar este menú
Chef David Degrugillier ofrece las siguientes opciones de reserva para este menú. Imagina tener un chef privado que cocine estos menús para tu cumpleaños, boda o cualquier otro evento especial.
Acerca de Chef David Degrugillier
Passionate chef and motivated to share with his customers a meal of quality products