Indicación de las habilidades y especialidades de Chef Gabriele

A journey through classic Italian flavors, featuring fresh pasta, savory mains, and sweet desserts.

Homemade Focaccia Starter

Soft, aromatic focaccia baked fresh and served warm.

Aubergine Roll with Ricotta Starter

Eggplant rolls filled with creamy ricotta and tomato sauce.

Mini Arancini Starter

Crispy rice balls with a savory filling, golden and delicious.

Caponata Siciliana Starter

Sweet and tangy Sicilian eggplant stew with vegetables.

Homemade Tagliatelle with White Ragu

Fresh tagliatelle tossed with a delicate white ragu and mushrooms.

Tagliatelle with Trapanese Pesto

Homemade tagliatelle served with Sicilian almond and tomato pesto.

Oxtail with Potato Puree

Tender oxtail braised and served with creamy potato puree.

Octopus with Potatoes and Romesco

Grilled octopus paired with potatoes and a smoky romesco sauce.

Classic Tiramisu Dessert

Traditional Italian tiramisu with coffee-soaked ladyfingers and mascarpone.

Passion Fruit Pannacotta Dessert

Silky pannacotta topped with tangy passion fruit sauce.

Reservar este menú

Chef Gabriele ofrece las siguientes opciones de reserva para este menú. Imagina tener un chef privado que cocine estos menús para tu cumpleaños, boda o cualquier otro evento especial.

Acerca de Chef Gabriele

Italian soul!