Los menús de Chef Jose Rodríguez están disponibles para cenas privadas y eventos de catering, talleres, como mealbox o como video receta. Elige un menú o receta que te atraiga y haz tu reserva a través de ChefMaison. Esto significa que puedes disfrutar de una experiencia culinaria de alta gama en casa con un chef privado profesional de ChefMaison de la manera que elijas.
Menu Any day is Sunday
The menu features the most iconic Valencian tapas and rice dishes, with the aim of recreating a Sunday surrounded by good friends, in a special atmosphere and using very high-quality fresh, seasonal produce. (The menu price will be adjusted according to the dishes chosen; the displayed price is set by the platform.) The dishes are merely suggestive—we are open to suggestions.- Iberian acorn-fed ham with toasts and grated tomato- Sea bass tartar with avocado and Valencian citrus- Smoked Galician-style octopus- Brioche with Manchego cream cheese, and basil- Traditional Valencian Paella (free-range chicken, rabbit, and beans)- Senyoret Paella (cuttlefish, sea bass, and king prawn)- Duck and foie fideuà with porcini mushrooms (Valencian-style paella made with th- Black Paella (squid ink, beach squid, snow peas, and citrus aioli)- Valencian sponge cake torrija with clementine cream- Creamy Basque cheesecake- Ajoblanco- Spanish vermouth with spherified Gilda- Valencian oyster