Chef Adrien Rouyer
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Four-Course BBQ Feast
A delectable four-course BBQ menu featuring a refreshing tomato basil gazpacho and a savory prosciutto pesto bruschetta as the amuse-bouche, followed by a hearty barbecue with a selection of premium meats and sides including beef rib, sausages, Cajun-marinated chicken, caramelized pork ribs, assorted cold salads, and roasted potatoes.
Indicazione delle abilità e specialità di Chef Adrien Rouyer
ShareA delectable four-course BBQ menu featuring a refreshing tomato basil gazpacho and a savory prosciutto pesto bruschetta as the amuse-bouche, followed by a hearty barbecue with a selection of premium meats and sides including beef rib, sausages, Cajun-marinated chicken, caramelized pork ribs, assorted cold salads, and roasted potatoes.
Tomato Basil Gazpacho
A refreshing and chilled tomato basil gazpacho to start your meal with a burst of cool flavors.
Prosciutto Pesto Bruschetta
Crispy bruschetta topped with savory prosciutto and homemade pesto, providing a delightful burst of flavors.
Barbecue Selection
An assortment of BBQ delights including beef rib, a variety of sausages, Cajun-marinated chicken, caramelized pork ribs, served with an array of cold salads and roasted potatoes.
Seasonal Surprise Dessert
A delightful surprise dessert based on the season, providing a sweet ending to your BBQ feast.
Prenota questo menu
Chef Adrien Rouyer offre le seguenti opzioni di prenotazione per questo menu. Immagina di avere uno chef privato che cucina questi menu durante il tuo compleanno, matrimonio o altro evento speciale.
Chi è Chef Adrien Rouyer
Global chef expertise.
Altri menu di Chef Adrien Rouyer
Questi menu sono anche offerti da Chef Adrien Rouyer. Possono essere adattati ai tuoi gusti e preferenze alimentari. Sei convinto da questi esempi di menu e stai cercando uno chef privato per un evento speciale? Prenota Chef Adrien Rouyer