Chef Ana Ruiz
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Temptation Menu
A creative journey through Mediterranean flavors, featuring seafood, meats, and decadent desserts.
Indicazione delle abilità e specialità di Chef Ana Ruiz
ShareA creative journey through Mediterranean flavors, featuring seafood, meats, and decadent desserts.
Crispy Eggplants & Cane Honey Bonbon
Crispy eggplants paired with sweet cane honey for a delightful start.
White Prawn Marine Essence
Tender white prawns served with a rich marine essence.
Chargrilled Octopus Marine Essence
Chargrilled octopus enhanced with a flavorful marine essence.
Venison Pâté with Red Wine Gel
Smooth venison pâté with red wine gel, beetroot, and redcurrants.
Goat Cheese Mousse & Roasted Pepper Jam
Creamy goat cheese mousse with roasted pepper jam and smoked sardine tartlet.
Fried Anchovies with Citrus Escabeche
Crispy fried anchovies with citrus escabeche, capers, and chives.
Chargrilled Bluefin Tuna Belly
Chargrilled bluefin tuna belly with edamame, cucumber, and black garlic miso.
Chargrilled Iberian Pork Presa
Marinated Iberian pork 'Presa' with demi-glace and violet potato foam.
Sheep's Milk Crème with Wild Blackberries
Delicate sheep's milk crème à peine prise topped with wild blackberries.
Honey & Rosemary Financier
Honey and rosemary financier with mascarpone mousse and strawberries in sherry syrup.
Molten Dark Chocolate Cake
Molten dark chocolate cake with macerated dates and extra virgin olive oil.
Petit Four
A sweet bite to finish your meal.
Prenota questo menu
Chef Ana Ruiz offre le seguenti opzioni di prenotazione per questo menu. Immagina di avere uno chef privato che cucina questi menu durante il tuo compleanno, matrimonio o altro evento speciale.
Chi è Chef Ana Ruiz
Where refined technique meets soulful cuisine
Altri menu di Chef Ana Ruiz
Questi menu sono anche offerti da Chef Ana Ruiz. Possono essere adattati ai tuoi gusti e preferenze alimentari. Sei convinto da questi esempi di menu e stai cercando uno chef privato per un evento speciale? Prenota Chef Ana Ruiz