Indication of Chef Angela Convertino's skills and specialties

A homestyle Apulian menu celebrating family, tradition, and the best local ingredients.

Nonni’s Roasted Eggplant Sandwich

Charcoal-roasted eggplant sandwich with semi-aged cheese and oregano.

Fried Bread Balls with Tomato Sauce

Crispy fried bread balls served with fresh tomato sauce.

Apulian Fresh Cheeses Selection

A tasting of local Apulian fresh cheeses.

Apulian Aged Cheeses Selection

A selection of aged cheeses from Apulia.

Apulian Cured Meats Selection

A platter of traditional Apulian cured meats.

Sundried Zucchini with Mint and Vinegar

Fried sundried zucchini with garlic, mint, and vinegar.

Orecchiette with Donkey Ragù

Handmade orecchiette pasta with slow-cooked donkey ‘braciola’ ragù.

Orecchiette with Green Beans and Cacioricotta

Handmade orecchiette with green beans, basil, and fresh cacioricotta cheese.

Eggplant Parmigiana

Classic fried eggplant baked with tomato sauce and cheese.

Donkey Braciola with Warm Bruschetta

Slow-cooked donkey ‘braciola’ in pignata, served with warm bruschetta.

Nonni’s Roasted Chicken with Mixed Salad

Roasted chicken with rosemary, served with a seasonal mixed salad.

Local Beef Tagliata with Caciocavallo

Sliced local beef with caciocavallo cheese, cherry tomatoes, and rocket.

Assorted Apulian Pastries

A selection of traditional Apulian pastries.

Tetta della Monaca

Typical cream-filled pastry from Apulia.

Ricotta Cake

Soft cake made with fresh ricotta cheese.

Seasonal Fruit Salad with Fiordilatte Gelato

Fresh seasonal fruit salad served with fiordilatte gelato.

Grandmother’s Spoon Dessert

A classic homemade spoon dessert from Nonni.

Book this menu

Chef Angela Convertino offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.

About Chef Angela Convertino

Eat, breathe, live Puglia!

Other menus by Chef Angela Convertino

These menus are also offered by Chef Angela Convertino. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Angela Convertino