Chef Mariano Sangrador Torres's menus are available for private dining & catering events, workshops, as mealbox or as recipe video. Pick a menu or recipe that appeals to you and book through ChefMaison. This means that you can enjoy a high-end dining experience at home with a ChefMaison professional private chef in any way you choose.
Spanish Fusion Roots
A five-course seasonal menu rooted in Spanish technique, with subtle Asian and Latin touches. Can be adapted to allergies and dietary preferences.- Basque cheesecake- Tomato water-Trout roe- Tuna Tostada-Chile-Gochujang- Seasonal Fish-Pil Pil- Pork Belly Ssam- Basque Cheesecake
Chef Tasting Menu
A six-course tasting menu of premium seasonal produce, rooted in Spanish technique with Asian and Latin touches. Can be adapted to allergies and dietary preferences.- Chef´s Snacks- Red Prawn-Passion Fruit Tiger milk- Scallop-Cauliflower-Brown Butter Miso- Turbot-Salsa verde- Beef tenderloin-Foie gras-Two potatoes- Caramelised Torrija-Homemade Vanilla Bourbon Ice Cream