Browse our private chefs and caterers

Chef Giuseppe Crespa

Favorite of guests

5.0 / 5

38 reviews / 45 ChefMaison events

"Elegant and Refined Cuisine"

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Seasonal Delights Menu

from €110.00 per person for 4 courses / Min. Spend: €280

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Italian Discovery Menu

from €115.00 per person for 4 courses / Min. Spend: €280

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Tour de France Menu

from €110.00 per person for 4 courses / Min. Spend: €280

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A Gourmand Journey

from €125.00 per person for 4 courses / Min. Spend: €280

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Chef Essadi Slim

Favorite of guests

NEW

"For a friendly and tasty moment"

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Elegant Dining Experience

from €80.00 per person for 3 courses / Min. Spend: €100

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Simple Delight Menu

from €80.00 per person for 3 courses / Min. Spend: €100

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Reviews & more information about Chef Essadi Slim

Reviews

About the chef

I have been in the restaurant industry for nearly 15 years, honing my culinary skills until I became a chef and ultimately found my own culinary style. As a personal chef, I strive to be as close as possible to the client's needs. Being attentive and understanding the clientele's requirements is crucial to delivering an unforgettable dining experience to our guests.

Specialties:

french

Services offered

Chef Ashley Tran

Favorite of guests

5.0 / 5

6 reviews / 3 ChefMaison events

"Good food is happiness on the table"

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Chefs favorite

from €100.00 per person for 3 courses / Min. Spend: €200

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Chefs Wintermenu 2025

from €100.00 per person for 4 courses / Min. Spend: €200

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Barbecue Menu

from €80.00 per person for 4 courses / Min. Spend: €200

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Reviews & more information about Chef Ashley Tran

Reviews

About the chef

Are you looking for exclusive catering for your workplace, office, high-end party, or an intimate dinner at home? Ashley is the right person for you. As a self-taught chef, she combines European culinary skills with local ingredients and Asian flavors to create unique culinary experiences. Whether it's a wedding, corporate event, or birthday celebration, Ashley creates unforgettable dining moments with an eye for detail and a passion for perfection. In December 2017, Ashley's life changed when she was selected for Masterchef Netherlands and ranked among the top 20 home cooks in the Netherlands. After Masterchef 2018, she started her own catering company and has since provided weekly themed lunches for clients in Amsterdam and Schiphol Airport. Private individuals and companies can also hire her for catering or on-site cooking. In her free time, she interns in a Michelin-starred kitchen and is constantly seeking new culinary opportunities with pop-up restaurants and festivals. In 2023, she even cooked for The Housewives of Amsterdam on Videoland (episode 12/13).

Specialties:

asian

asian-fusion

japanese

sushi

Services offered

BBQ

buffet

catering

private-chef

Chef Lucas Le Blan

Favorite of guests

5.0 / 5

2 reviews / 3 ChefMaison events

"Refined Mediterranean cuisine that tells a story—on every plate, in every bite."

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Reviews & more information about Chef Lucas Le Blan

Reviews

About the chef

I’m Lucas, a private chef driven by a love for elegant simplicity, Mediterranean authenticity, and the emotional power of food. After years of experience across fine dining and private hospitality, I now focus on creating unforgettable moments—through seasonal ingredients, bold flavors, and refined plating. Whether on yachts, in villas, or exclusive settings, I aim to craft a sensory journey that feels both personal and memorable. My cuisines are modern Mediterranean with influences from the French Riviera, Italy, and the Levant. Signature dishes often feature seasonal vegetables, raw or lightly cured fish, vibrant sauces, citrus, herbs, and bold visual compositions. Focus on freshness, contrast, and emotion.

Specialties:

mediterranean

italian

french

Services offered

Chef Camille Awazu

Favorite of guests

5.0 / 5

22 reviews / 23 ChefMaison events

"Chef brings journeys."

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Festive Menu

from €130.00 per person for 4 courses / Min. Spend: €240

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Fusion Tastes: France Meets Argentina

from €100.00 per person for 4 courses / Min. Spend: €240

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Fusion Dining: France Meets Japan

from €120.00 per person for 4 courses / Min. Spend: €240

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Paris - New Dehli

from €100.00 per person for 3 courses / Min. Spend: €240

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Reviews & more information about Chef Camille Awazu

Reviews

About the chef

Trained for three years at the Ferrandi Paris cooking school, I first worked for five years as a chef in a bistronomic restaurant in Paris. My concept, is a private chef who invites himself to your home for a meal around the cuisines of the world. Book for one to eight people and embark on your culinary journey!

Specialties:

fusion

japanese

french

Services offered

Chef Jacopo Torchio

Favorite of guests

5.0 / 5

6 reviews / 8 ChefMaison events

"Italian flavors refined."

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Italian Signature Menu - La Dolce Vita

from €80.00 per person for 4 courses / Min. Spend: €300

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Gourmet Seafood Menu

from €80.00 per person for 4 courses / Min. Spend: €300

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Les Plaisirs de la Méditerranée

from €80.00 per person for 3 courses / Min. Spend: €300

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Gourmet Meat Menu

from €80.00 per person for 4 courses / Min. Spend: €300

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Reviews & more information about Chef Jacopo Torchio

Reviews

About the chef

Italian private chef for 7 years on the beautiful French Riviera, I am committed to offering my clients an exceptional culinary experience, combining the richness of Italian flavors with the elegance of Mediterranean cuisine. My career as a chef has allowed me to develop a passion for local and seasonal products, which I use to create refined and personalized dishes, meeting the highest expectations of my clients.

Specialties:

french

asian

italian

Services offered

BBQ

walking-dinner

private-chef

Chef Noel Picard

Favorite of guests

5.0 / 5

11 reviews / 22 ChefMaison events

"Culinary luxury on the French Riviera"

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Menu Niçois

from €80.00 per person for 4 courses / Min. Spend: €200

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Menu Riviera

from €80.00 per person for 4 courses / Min. Spend: €200

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Menu Signature

from €80.00 per person for 4 courses / Min. Spend: €200

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Reviews & more information about Chef Noel Picard

Chef Adrien Gaggeri

5.0 / 5

1 reviews / 3 ChefMaison events

"Creative, passionate chef."

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Gourmet Experience Menu

from €80.00 per person for 3 courses / Min. Spend: €250

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Reviews & more information about Chef Adrien Gaggeri

Reviews

About the chef

Self-taught, I quickly push the boundaries with refined and daring recipes. Passionate about nature, I founded a farm inn in Corsica in 2021, where I combine the roles of chef and market gardener in organic farming. This commitment has earned me several publications in regional and national guides as well as in local media. My passion for picking inspires the creation of original dishes. Thanks to my experience, I assure you careful service, trendy presentation and harmonious cuisine highlighting short circuits.

Specialties:

french

Services offered

Chef Andrea Borghero

Most Sought-After

5.0 / 5

7 reviews / 9 ChefMaison events

"Crafting Culinary Masterpieces with Passion, Precision, and a Touch of Elegance."

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Reviews & more information about Chef Andrea Borghero

Reviews

About the chef

I am an Italian chef, born in Venice, with 16 years of experience in fine dining. Throughout my career, I have held the position of sous chef at prestigious establishments such as Pianeta Terra in Amsterdam, recognized among the 50 best Italian restaurants in the world, and at Michelin-starred restaurants like Cielo in Ostuni and Materia Prima. More recently, I worked as Executive Chef in Hilversum, leading the restaurant Vyr. Currently, I am taking some time to be close to my family while staying deeply connected to my greatest passion: cooking. **Menu Options (4 / 5 / 6 / 7 Courses)** ======================================== *Your personalized menu can be created by selecting dishes from the list below.* **Starters** ------------ * The original Venetian Carpaccio from Harry's Bar by Cipriani * Pumpkin flan, blue cheese fondue, Parmesan crisp * Grilled squid with red cabbage gazpacho and a melon–cucumber salad **First Courses** ----------------- * Mushroom risotto with lemon zest * Beetroot & Gorgonzola risotto * Seasonal vegetable risotto **Main Courses** ---------------- * Lamb neck with roasted vegetables and mousseline * Celeriac en croûte, carrot molasses, roasted carrots * Fillet of the fish of the day with saffron cream and roasted vegetables **Desserts** ------------ * Deconstructed tiramisù, chocolate and mascarpone textures * Elderflower panna cotta with passion fruit sauce

Specialties:

italian

vegetarian

vegan

Services offered

BBQ

yachts

private-chef

Chef Bruno Tokarek

Most Sought-After

5.0 / 5

6 reviews / 15 ChefMaison events

"Pineau cream's origin."

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French Gourmet Experience

from €80.00 per person for 4 courses / Min. Spend: €200

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Bistro Elegance

from €80.00 per person for 3 courses / Min. Spend: €200

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Gourmet Barbecue Feast

from €80.00 per person for 5 courses / Min. Spend: €200

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Reviews & more information about Chef Bruno Tokarek

Chef Joe Anastase

Most Sought-After

5.0 / 5

5 reviews / 6 ChefMaison events

"Passionate chef with 15 years' experience, now a private chef, blending French and Caribbean cuisines."

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Reviews & more information about Chef Joe Anastase

Reviews

About the chef

The meeting point of creativity, generosity, and a strong identity. Alongside Chef Joe, we offer a private chef experience that goes far beyond a simple meal — a true culinary immersion. Our cuisine is a bold and modern Franco-Caribbean fusion, where every dish tells a story. We elevate high-quality ingredients through original flavor pairings, playing with textures, spices, and emotions. Each service is designed as a unique, tailor-made experience, with special attention given to the guest journey, the rhythm of the meal, and the overall presentation. --- **Sample Menu (fully customizable to your preferences)** **Cocktail Appetizers (3 pieces per person)** – Tuna tataki, passion fruit caramel, toasted pistachios – Cod croquettes, lemon cream – Mini chicken burger, plantain & pickles **Sharing Starters** – Scallop carpaccio, citrus, vanilla oil – Seared foie gras, exotic fruit compote, toasted brioche **Main Courses** – Slow-cooked beef fillet, rich jus, roasted vegetables or – Flambéed prawns, pineapple & ginger sauce, coconut-lemongrass rice **Desserts** – Signature entremets (chocolate/vanilla, exotic, or red berries) or – Revisited pavlova, seasonal fruits --- Of course, each menu is fully customizable to suit your preferences, dietary requirements, and the experience you wish to create.

Specialties:

french

caribbean

Services offered

Chef Pascal Hennequin

Most Sought-After

5.0 / 5

4 reviews / 6 ChefMaison events

"Refined, flavorful explosions."

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Autumn/Winter Gourmet Experience

from €80.00 per person for 3 courses / Min. Spend: €360

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Spring Menu

from €80.00 per person for 5 courses / Min. Spend: €360

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Reviews & more information about Chef Pascal Hennequin

Reviews

About the chef

Chef Pascal Hennequin graduated as a viticulturist and also led his French-oriented restaurant as chef, where family champagne was central. If you are a lover of surprising and innovative dishes, chef Hennequin is definitely the right place for you. He likes refined dishes with true explosions of flavor, both on the plate and in the glass.

Specialties:

dutch

fine-dining

french

fusion

Services offered

private-chef

BBQ

birthday

Chef Adolfo Sellitto

Most Sought-After

5.0 / 5

4 reviews / 6 ChefMaison events

"Traditions and soul food"

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Italian and Amalfi Delights Menu

from €80.00 per person for 4 courses / Min. Spend: €260

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Christmas Feast

from €80.00 per person for 3 courses / Min. Spend: €260

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Mediterrean delights

from €80.00 per person for 3 courses / Min. Spend: €260

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Reviews & more information about Chef Adolfo Sellitto

Chef Stefano Martorana

Most Sought-After

5.0 / 5

4 reviews / 1 ChefMaison events

"A unique concept at home"

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Italian menu : la mia terra 1

from €80.00 per person for 4 courses / Min. Spend: €300

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Passion

from €80.00 per person for 4 courses / Min. Spend: €300

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Menù bbq

from €65.00 per person for 1 courses / Min. Spend: €300

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Reviews & more information about Chef Stefano Martorana

Reviews

About the chef

Hello, my name is Stefano and I'm a freelance chef with over 15 years of experience in the hospitality industry. I specialize in modern cuisine and work with influences from Italian, French, Japanese, Mediterranean, and Asian cuisines. After years of experience in the hospitality industry, I've chosen to become a freelancer. My services are flexible and fully tailored to the client's needs: * Private chef at home – A refined dinner at your home, perfectly prepared * Custom catering – For parties, dinners, or corporate events for up to 20 people * Freelance chef (self-employed) – Available for temporary support in professional kitchens

Specialties:

italian

asian

french

Services offered

catering

BBQ

private-chef

Chef Timothé Giry

Most Sought-After

5.0 / 5

3 reviews / 6 ChefMaison events

"Private chef Côte d'Azur"

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A Symphony of Seasons

from €80.00 per person for 5 courses / Min. Spend: €360

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Elegant Noël Menu

from €80.00 per person for 5 courses / Min. Spend: €360

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Festive Noël Feast

from €80.00 per person for 6 courses / Min. Spend: €360

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Reviews & more information about Chef Timothé Giry

Chef Lois Omen

Most Sought-After

5.0 / 5

3 reviews / 6 ChefMaison events

"Life is LIFE"

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Savoury journeys

from €80.00 per person for 4 courses / Min. Spend: €280

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Culinary experience

from €80.00 per person for 5 courses / Min. Spend: €280

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Gourmet twist

from €100.00 per person for 4 courses / Min. Spend: €280

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Taste of the season

from €80.00 per person for 4 courses / Min. Spend: €280

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Reviews & more information about Chef Lois Omen

Reviews

About the chef

A private chef/caterer with Strong organizational and multitasking abilities to manage multiple events simultaneously. Excellent communication skills for interacting with clients, staff, and vendors. I provide a diverse range of culinary traditions and flavours. our key features : cultural significance use of fresh ingredients diverse Menu options I offer services for events such as weddings, parties, private catering , corporate gatherings, and community celebrations, providing guests with an authentic taste of culinary diversity. **AVAILABLE TO TRAVEL**

Specialties:

mediterranean

fusion

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