Chef José Antonio Vega's menus are available for private dining & catering events, workshops, as mealbox or as recipe video. Pick a menu or recipe that appeals to you and book through ChefMaison. This means that you can enjoy a high-end dining experience at home with a ChefMaison professional private chef in any way you choose.
Toscano
italian
A Tuscan-inspired menu featuring burrata al pesto de pistacho, tagliatelle ai funghi, ossobuco con polenta, and a deconstructed tiramisú for dessert.- Burrata de pistacho- Ossobuco con polenta- Tiramisú
Mexicano al grito de guerra
mexican
A vibrant Mexican-inspired menu featuring guacamole de toreados, fideo seco with almond sauce, duck with mole, and pears in piloncillo syrup- Guacamole de chile toreados- Magret de Pato con mole tamalito de frijol- Peras al piloncillo