Chef Pablo Berenguer Solbes
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The Spanish Table
Embark on a culinary journey through Spain with a menu crafted by renowned Spanish Chef Pablo Berenguer. Discover authentic tapas, a traditional chicken and vegetables paella, and refined desert inspired by Mediterranean flavors. A convivial dining experience celebrating Spain's rich culinary heritage through local ingredients and timeless recipes.
Indication of Chef Pablo Berenguer Solbes's skills and specialties
ShareEmbark on a culinary journey through Spain with a menu crafted by renowned Spanish Chef Pablo Berenguer. Discover authentic tapas, a traditional chicken and vegetables paella, and refined desert inspired by Mediterranean flavors. A convivial dining experience celebrating Spain's rich culinary heritage through local ingredients and timeless recipes.
Traditional tiramisu with Amaretto
Basic of italian cuisine
Grilled Sea Bream
Grilled fish with vegetables
Japanese soufflé cheesecake
Fluffy cheesecake
Chef’s Selection of Sushi, Sashimi & Rolls
Different kind of sushi and sashimi from different fishs
Seared Japanese Wagyu
Grilled japanese marbre beef OR
Seabass Tataki with Ponzu
Flame raw seabass with citrus soya and spicy oil
Assorted ice cream mochi selection
Japanese rice cake with ice cream OR
Japanese Soufflé Cheesecake
Fluffy cheesecake
Grilled Sea Bream
Grilled fish with vegetables
Chicken and Vegetables Paella
tradicional rice with vegetables and chicken stock
Chicken and Vegetables Paella
tradicional rice with vegetables and chicken stock
crema catalana
spanish creme brule
crema catalana
spanish creme brule
Iberian Ham Croquettes
tradicional crispy breaded iberico ham bechamel
Iberian Ham Croquettes
tradicional crispy breaded iberico ham bechamel
Patatas Bravas
crispy slice potatoes with spice sauce
Patatas Bravas
crispy slice potatoes with spice sauce
Grilled Artichokes with Sabayon
braised artichokes with egg yolk sauce
Traditional Andalusian Gazpacho
Tradicional seasonal vegetables cold soup
Grilled Artichokes with Sabayon
braised artichokes with egg yolk sauce
Burrata, Confit Cherry Tomatoes & Basil Oil
Slow cooked tomates with burrata cheese
Traditional Andalusian Gazpacho
Tradicional seasonal vegetables cold soup
Fritto Misto with Salsa Verde
Mixed fried fishes with parsley sauce
Burrata, Confit Cherry Tomatoes & Basil Oil
Slow cooked tomates with burrata cheese
Fritto Misto with Salsa Verde
Mixed fried fishes with parsley sauce
Eggplant Parmigiana
Grilled eggplants with tomato sauce, mozarella and parmigiano
Eggplant Parmigiana
Grilled eggplants with tomato sauce, mozarella and parmigiano
Penne all'Amatriciana with Guanciale
Possible to do it gluten free
Penne all'Amatriciana with Guanciale
Possible to do it gluten free
Sliced Veal Tenderloin OR
Grilled thin slices of beef
Sliced Veal Tenderloin OR
Grilled thin slices of beef
Book this menu
Chef Pablo Berenguer Solbes offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.
About Chef Pablo Berenguer Solbes
Happy Chef cooking beyond borders
Other menus by Chef Pablo Berenguer Solbes
These menus are also offered by Chef Pablo Berenguer Solbes. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Pablo Berenguer Solbes