Chef Catalina Brennan
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Mediterranean Feast
Savor a Mediterranean feast featuring a selection of vibrant appetizers and starters, succulent mains, and indulgent desserts. This menu highlights the rich flavors of the region with a focus on freshness and bold tastes.
mediterranean
spanish
Indication of Chef Catalina Brennan's skills and specialties
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Savor a Mediterranean feast featuring a selection of vibrant appetizers and starters, succulent mains, and indulgent desserts. This menu highlights the rich flavors of the region with a focus on freshness and bold tastes.
Bread & Homemade Alioli
Start with fresh bread accompanied by our homemade alioli.
Options for Appetizer
Choose from Ibérico ham croquettes, cheese croquettes, blinis with home-cured salmon, bruschettas with various toppings, or green banana patacones with guacamole.
Starters
Enjoy a selection of tropical ceviche, burrata with Raf tomatoes and wild rocket, or our very special garlic scampi.
Main Course
Choose between local fresh fish loins with Canarian wrinkled potatoes, tender pork cheeks cooked in Rioja wine, or a flavorful Veggiterranean risotto.
Dessert
End your meal with a choice of mango & white chocolate cake, or rich chocolate coulant with raspberry coulis.
Book this menu
Chef Catalina Brennan offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.
Mealbox
Available as luxurious mealbox for delivery. You just need an oven.
Cooking Workshop
Courses are available as cooking workshop. Learn from the best
Private dining
Chef Catalina Brennan can cook this menu on location for you and your guests
Recipe video
Courses are available as recipe video. Learn how to cook this menu yourself
About Chef Catalina Brennan
Fresh Mediterranean cooking is my preference
Other menus by Chef Catalina Brennan
These menus are also offered by Chef Catalina Brennan. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Catalina Brennan