Chef Darren Perera
(View profile)
Fine Dining at Home by Plated
We bring the concept of a fine dinning restaurant to the comfort of your own home. Experience creativity, elegance and ambiance.
Indication of Chef Darren Perera's skills and specialties
ShareWe bring the concept of a fine dinning restaurant to the comfort of your own home. Experience creativity, elegance and ambiance.
Watermelon and feta cheese mosaics
Watermelon and feta cheese mosaics, served with balsamic caviar, mild chili oil and basil oil.
Yuzu and beetroot flan
Yuzu and beetroot flan, grilled leek, served with an umami cream with galangal base, lemon grass oil, and yuzu gel.
Mushroom risotto
Mushroom risotto, tiger prawn, served with a gel of pinot noir and caramelised onion, and mushroom broth poured over to finish.
Grilled seabass
- Grilled seabass served with carrot puree, peas puree, potato pave, and asparagus.
Coq au vin
Coq au vin served with potato pave, demi-glace sauce and fresh salad.
Passion fruit and lime cake
Passion fruit and lime cake (Gluten free and dairy free)
Profiteroles
Profiteroles with chocolate and cream served with red fruit jam.
Book this menu
Chef Darren Perera offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.
About Chef Darren Perera
A fine dining restaurant experience in the comfort of your own home