Chef Antonio Inglese
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Gourmet Tasting Menu
An exquisite tasting menu featuring a range of innovative and flavorful dishes.
Indication of Chef Antonio Inglese's skills and specialties
ShareAn exquisite tasting menu featuring a range of innovative and flavorful dishes.
Mise en Bouche
Lightly grilled zucchini with buffalo, summer truffle, basil oil, and herbs.
Black Pig Meatball
Black pig meatball covered with pumpkin foam, rosemary air, and crumble.
Gnocchetti Lasta
Gnocchetti with cheese fondue, red wine reduction, and porcini mushrooms.
Slow Cooked Pork Cheek
Slow cooked pork cheek with Giffoni nuts sauce, oregano powder, and saffron potatoes cream.
Pre-Dessert
Gin basil and lemon candy.
Coffee Zabaglione
Coffee zabaglione with light biscuit, cherry sauce, and lemon snow.
Book this menu
Chef Antonio Inglese offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.
About Chef Antonio Inglese
Experienced Catering Expert