Chef Pol Picas and Anastasia Shepeleva

Chef Pol Picas and Anastasia Shepeleva's picture

About Chef Pol Picas and Anastasia Shepeleva

Maastricht

We are two chefs from very different culinary backgrounds. Anastasia grow up in Turkey, trained in French gastronomy by Le Cordon Bleu. Pol is from Barcelona, grow up with traditional Catalan and Spanish food and trained in The Culinary School of Barcelona. We met working together at Celler de Can Roca a 3 Michelin star restaurant in Girona, Spain considered one of the best restaurant in the world. We got united by food and since then our journey took off. We worked in Thailand, Turkey, Spain and currently The Netherlands. Together we share our passion for cooking with the world!

Impressions

Chef Pol Picas and Anastasia Shepeleva's picture
Chef Pol Picas and Anastasia Shepeleva's picture
Chef Pol Picas and Anastasia Shepeleva's picture
Chef Pol Picas and Anastasia Shepeleva's picture

Preparation

Chef Pol Picas and Anastasia Shepeleva will arrive 1 hour in advance of your event

Extras

Chat with the chef to arrange extras, such as special tableware

Clean

Your kitchen will be left cleaner than it was when Chef Pol Picas and Anastasia Shepeleva arrived.

Help and Support

Our Customer Success Team is available to help you with all your questions

Vincent, CTOCasper, CEOClaire, Customer Success Manager
Claire, Customer Success Manager

Payments

Cancellations

FAQs

Products sold by Chef Pol Picas and Anastasia Shepeleva

Our chefs can sell mealboxes, dinner boxes, and other specialities, such as pasta or sauces

Chef Pol Picas and Anastasia Shepeleva does not sell any products yet.

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