Chef Jhade Yasmin
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Carioca: A Brazilian Culinary Journey
Experience the vibrant flavors of Brazil with classic starters, hearty mains, and sweet desserts. Choose one each:
Indicación de las habilidades y especialidades de Chef Jhade Yasmin
ShareExperience the vibrant flavors of Brazil with classic starters, hearty mains, and sweet desserts. Choose one each:
Cheese Pastel
Traditional Brazilian crispy fried pastry.
Artisanal Garlic Bread
Stuffed with garlic cream, Parmesan, and fresh herbs.
Pão de Queijo
Authentic Brazilian cheese bread.
Fried Cassava with Beef Jerky
Cassava fries served with queijo coalho and savory beef jerky.
Succulent Braised Beef
Slow-cooked beef with vegetables, rice, beans, farofa, vinaigrette, and plantain chips.
Carioca Set Lunch
Grilled filet mignon, bacon farofa, potato chips, rice, and fresh salads.
Crispy Fried Fish Bites
Golden fried fish bites with tartar sauce and a garden salad.
Camarão na Moranga
Creamy shrimp stew served inside a roasted mini pumpkin.
Carioca Feijoada
Black bean stew with bacon and sausages, collard greens, orange, farofa, and rice.
Apple Crunch Pie
Warm apple pie with a crunchy topping, served with vanilla ice cream.
Caipi-Sweet
Lime brigadeiro paired with a premium cachaça shot.
Coffee Brownie
Rich coffee brownie served with vanilla ice cream.
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