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Chef Saif Ali khan

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ZAFFRAN — India Reimagined

A contemporary celebration of India’s rich culinary heritage, where vibrant spices, timeless flavours, and refined techniques come together in an elegant modern dining experience.

vegatarian
indienne
modern
creative
healthy
fine-dining
chef’s special
fusion
cuisine du monde
traditional
desserts

Indication des compétences et spécialités de Chef Saif Ali khan

A contemporary celebration of India’s rich culinary heritage, where vibrant spices, timeless flavours, and refined techniques come together in an elegant modern dining experience.

Malai Prawn Skewer

Creamy grilled prawns

Paneer & Fig Shami kebab

Spiced paneer and fig kebabs, crisp outside and tender within

Zaffran Chicken Tikka

Saffron-marinated chicken, charred to perfection.

Hyderabadi marag

Fragrant lamb broth with delicate spices and tender meat.

Dahi Kebab Chaat

Crispy yogurt kebabs topped with tangy chaat and fresh herbs.

Beetroot Chaat Carpaccio

Thin-sliced beetroot with tangy chaat, yogurt and fresh herbs.

Saffron Butter Chicken

Tender chicken in a rich saffron-infused tomato cream

Tandoori lobster

Charred lobster marinated in aromatic tandoori spices.

Rajasthani laal maas

Slow-cooked lamb in a bold, fiery red chilli gravy.

Hariyali Paneer

Silken paneer in a vibrant spinach and aromatic herb gravy

Rasmalai tres leches

Cardamom-soaked milk cake with saffron and rasmalai cream

Caramel chai tart

Silky caramel chai tart with warm Indian spices.

Services disponibles pour ce menu

Chef Saif Ali khan propose les services suivants pour ce menu. En tant que chef privé de confiance chez ChefMaison, Chef Saif Ali khan peut adapter n'importe quel élément du menu selon vos goûts spécifiques et préférences alimentaires. Cela inclut des options végétaliennes / végétariennes ou des ingrédients halal ou casher. Ce menu est une indication des compétences et spécialités du chef. Imaginez avoir un chef à domicile préparant ces menus lors de votre anniversaire, mariage ou autre événement spécial.

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Cours de cuisine

Les plats sont disponibles sous forme de cours de cuisine. Apprenez des meilleurs.

Repas privé

Chef Saif Ali khan peut préparer ce menu sur place pour vous et vos invités.

À propos de Chef Saif Ali khan

Autres menus de Chef Saif Ali khan

Ces menus sont également proposés par Chef Saif Ali khan. Ils peuvent être ajustés selon vos goûts et préférences alimentaires. Conquis par ces menus exemples et à la recherche d'un chef à domicile pour un événement spécial ? Réservez Chef Saif Ali khan.

Global Fusion Private Dining Experience

francais
A chef-curated private dining experience featuring modern global flavours, premium steaks and seafood, handmade pasta, Indian and Mediterranean-inspired dishes, and refined desserts. Vegetarian, vegan, halal-friendly and dietary-customized options available.- Whipped Hummus & Charred Vegetables- Tandoori Chicken Skewers- Burrata & Heirloom Tomato- Truffle Mushroom Crostini- Chargrilled Beef sirloin- Garlic-Herb Ribeye- Miso-Maple Atlantic Salmon- Wild Mushroom Truffle Pasta- Creamy Butter Chicken- Mango Saffron Panna Cotta- Gulab Jamun Cheesecake

Chef’s Seasonal Tasting Menu

moroccan
An elevated private dining experience celebrating seasonal ingredients, globally inspired flavours and refined culinary techniques. Each course is thoughtfully composed by the chef, featuring premium proteins, vibrant produce, elegant sauces and indulgent desserts. Guests can personalize their experience by selecting from a curated collection of sophisticated dishes, creating a restaurant-quality tasting experience in the comfort of home.- Smoked Salmon Blini- Goat Cheese & Fig Tartlet- Crispy Duck Spring Roll- Braised beef Crostini- Lobster Bisque- Roasted Butternut Squash- Crab Cakes- Roasted Beet & Goat Cheese- Pan-Roasted Halibut- Chicken Supreme- Eggplant Wellington- Roasted Beef Tenderloin- Lemon Meringue Tart- Vanilla Bean Crème Caramel- Dark Chocolate Mousse

The Art of Prime & Seafood

latin-american
An indulgent private dining experience celebrating exceptional cuts of beef and the finest flavours from the sea. Featuring premium steaks, luxurious seafood, classic accompaniments and refined sauces, each course is expertly prepared and beautifully presented to create an elevated steakhouse experience in the comfort of your home.- Classic Shrimp Cocktail- Lobster Bisque Shooter- Steakhouse Beef Sliders- Escargots à la Bourguignonne- French Onion Soup Gratinée- Steakhouse Wedge Salad- Charred Asparagus & Parmesan- Roasted Bone Marrow- New York Strip- Surf & Turf Filet mignon- Grilled Mediterranean Branzino- Butter-Poached Lobster Tail- Sticky Toffee Pudding- New York Cheesecake- Black Forest Chocolate Tart

The Midnight Table (An Intimate Dining Experience for Two)

espagnole
A sophisticated private dining experience designed for two, featuring elegant cuisine, luxurious ingredients, and beautifully crafted dishes. From refined starters to an indulgent finale, every course is thoughtfully curated to create an intimate evening that feels effortlessly special.- Burrata & Charred Fig- Wild Mushroom & Truffle Tart- Pan-Seared Scallops- Chicken & Herb Croquette- Filet Mignon Rossini- Pan-Seared Lobster Gnocchi- Crispy-Skin Arctic Char- Wild Mushroom Ravioli.- Chocolate Espresso Mascarpone- Vanilla Bean Crème Brûlée- Strawberry & Champagne Pavlova- Truffle Arancini- Lobster Brioche

Embers & Smoke (An Elevated Global BBQ Experience)

moroccan
refined celebration of live fire, bold flavors, and premium ingredients, bringing global BBQ traditions to the private dining table through expertly grilled meats, seafood, vibrant sides, and signature sauces.- Smoked Tomato & Burrata- Charred Watermelon & Feta- Grilled Corn & Lobster Salad- Flame-Grilled Portobello- Peri-Peri Fire-Grilled Chicken- Charred Cauliflower Steak- Prime Grilled Sirloin- Grilled Lobster & Corn- Charred Peach & Vanilla Mascarpone- Grilled Banana & Dulce de Leche- Smoked Chocolate Tart- Charred Prawns- Fire-Roasted Chicken Skewers

The Birthday Soirée

espagnole
An indulgent private dining experience created for unforgettable birthdays, featuring vibrant flavours, elevated comfort and beautifully crafted dishes made for celebrating in style.- Lobster Brioche Butter- Braised Beef Crostini- Parmesan & Truffle Gougères- Burrata & Charred Fig- Prawn & Mango Ceviche- Chicken Cordon Bleu- Peppercorn-Crusted Sirloin- Butternut Squash & Ricotta Ravioli- Herb-Crusted Rack of Lamb- Triple Chocolate Mousse- Banoffee Tart

The Art of Celebration( wedding special)

espagnole
An elegant culinary experience created for life's most memorable moments, featuring refined flavours, premium ingredients and beautifully presented dishes designed to bring every guest together.- Crispy Prawn Phyllo- Tuna Tataki- Whipped Beetroot & Goat Cheese- Burrata & Roasted Peach- Lobster & Sweet Corn Velouté- Wild Mushroom Cappuccino- Duck Breast- Red Wine Beef Short Rib- Miso Honey Glazed Salmon- Pistachio Crème Brûlée- Raspberry & Hazelnut Entremet

SALT & SEA

espagnole
A refined celebration of the sea, where pristine seafood meets bold flavours, seasonal ingredients and contemporary culinary technique. From delicate crudo and vibrant ceviche to perfectly seared fish, succulent shellfish and elegant accompaniments, each course is thoughtfully crafted to showcase the natural character of the ocean in a memorable private dining experience.- Seared Scallops- Smoked Salmon- Shrimp Cocktail- Shrimp Couscous- Saffron Crab & Lemon Linguini- Lobster Bisque- Pistachio-Crusted Cod- Miso Glazed Salmon- Poached Lobster Butter- Mediterranean Sea Bass- Warm Chocolate Lava Cake- Crème Brûlée
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ZAFFRAN — India Reimagined