I menu di Chef Fez Supper-Club sono disponibili per eventi di ristorazione privata e catering, workshop, come mealbox o video ricetta. Scegli un menu o una ricetta che ti ispira e prenota tramite ChefMaison. In questo modo, potrai goderti un'esperienza gastronomica di alta classe comodamente a casa tua con uno chef privato professionista di ChefMaison, in base alla modalità che preferisci.
The Refined Moroccan Table, 4-Course Menu
moroccan
Starters
• Bakoula: slow-cooked spinach, gently folded with garlic, herbs, preserved lemon and olives
• Zaalouk: grilled and slow-cooked aubergine with tomato, herbs and warm spices
• Served with Moroccan bread
Pastilla
• Traditional Moroccan fish pastilla with seafood, vermicelli, herbs and chermoula
Main
• Choice of slow-cooked meat tagine with prunes and almonds
• Or chicken with preserved lemon and olives
• Or Tanjia: 12-hour slow-cooked veal shank with preserved lemon, garlic, cumin and saffron.
Vegetarian main
• Vegetable tagine: slow-cooked potatoes and courgette with green olives, preserved lemon, saffron and herbs
Dessert
• Baghrir: Moroccan thousand-hole pancakes served warm with butter and honey
Tea service
• Traditional Moroccan mint tea served at the table- Bakoula- Zaalouk- Tajine slow-cooked Meat with prunes and almonds- Tajine Chicken with preserved lemons and olives- Tanjia- Vegetable Tajine- Baghrir