Abbiamo avuto il piacere di avere Giuseppe come nostro chef per l’addio al nubilato di una nostra cara amica, eravamo 9 ragazze. Giuseppe è stato incredibilmente professionale, attento, il menù e i piatti erano equilibrati e gustosissimi. Giuseppe ha anche avuto l’accortezza e la gentilezza di stampare il menù, in modo che potessimo conservarlo come ricordo di questa giornata speciale. Abbiamo optato per il menù “il mare in bocca” a base di pesce, che comprendeva favolosi crudi di pesce, incredibile tataky di tonno, gamberi croccanti su crema di fave, calamarata con aragosta, turbante di branzino al forno e un tortino al cioccolato. Il menù era meraviglioso, vario, abbondante e buonissimo e Giuseppe è stato impeccabile, gentilissimo e dalla assoluta e indiscussa professionalità.

Chef Maurizio and his super professional waiter were a true power duo! They made our evening and my 40 year-old-birthday so easy and unforgettable. Service worked like a Swiss clock and the food was just perfect. Fresh, local, tasteful and there was plenty of it. We also had the pentolo rented via Maurizio which added a nice show element to the whole experience. I would definitely recommend Chef Maurizio and his waiter if you're planning any kind of event!

Maurizio was absolutely amazing! His food was phenomenal and he did all the work (prep, cleaning, cooking). He made our last night in Ceglie Messapica so memorable. You need to reserve Maurizio now before his schedule becomes too full, you won't regret it! We lived Maurizio!

We had a fantastic evening with Chef Adolfo Sellitto. We easily communicated with Chef Adolfo to create the unique experience our family of seven was looking for. We were interested in preparing/working with him to build some of the dishes he had planned for the evening. He pulled all of us in to prepare stuffed squash blossoms and ravioli. He showed us all the techniques and then let everyone, that wanted, have a hand in creating the items. We had so much fun working with Chef. Everything on the menu he had created for us was delicious. He asked us if we would like him to purchase, for us, some local wine that would pair with the meal he was preparing and we said yes of course. It was nice to have him offer this option so we didn't need to go out and shop for what we might think would work well with his menu. Chef is super friendly, very professional, has a great sense of humor and if you are interested as we were very knowledgeable at helping you understand and learning to create regional dishes of the Amalfi Coast.

I cannot recommend Chef Adolfo enough! The whole process was super easy and smooth. He read my requirements and prepared the perfect menu from the very beginning. On the day, he arrived on time and was super friendly. It was like our private cooking class!!! And then, THE FOOD! The food was next level! Everything was fresh, delicious and perfect. Please book Chef Adolfo for your private inner, you won't regret it.

Chef Adolfo created a wonderful meal to help us celebrate a milestone birthday that really helped to make the occasion a special event to remember. He created 4 delicious course that were enjoyed by the group of 10 of us. The risotto and pork were outstanding! Chef Adolfo and his assistant at were very friendly and efficient while being professional. It was very easy to communicate with him through the app to set up our menu, including accommodating some food allergies, and process payment. We were even able to arrange a selection of wines that complimented the meal well. It really was a night to remember and recommend his service and food highly.

Dinner was great, and Marco was really friendly and easy to coordinate with

My family and I rented an old farmhouse in Sicily and had Chef Enrico come prepare a typical Sicilian meal. The home had a stove and small table top oven and when using too many things at once, we kept blowing fuses. Not being aware of this until he arrived, Chef Enrico somehow made it work. The food was amazing and he made the evening a lot of fun sharing stories of his childhood and the food that he prepared. It was an evening we will talk about for a long time. I would 100% recommend hiring him for an event. I would also like to add that the chefmaison app was very easy to use.

Chef Enrico and his helpers were amazing. The food was beyond anything we expected. His presentation and personality added to the whole experience. He didn’t just cook for us but gave us a story and an explanation for everything he made.

We had a fantastic evening with Chef Marco. Communication beforehand was incredibly smooth, and everything on the day itself went exactly as agreed. We enjoyed an incredible four-course dinner, the food was beautifully presented, bursting with flavor, and truly Italian. Marco served everything so elegantly and even left the kitchen spotless afterward! We are extremely grateful to him!

After a week of dining out in Umbria, the entire family felt Simone's dinner was the best meal we had. He was flexible, efficient, the food was tremendous, and the kitchen which I thought was clean when he arrived, sparkled when he left. A great meal and experience

We had a fantastic evening, thanks in large part to Chef Nicholas Bianchini. However, we feel that the price-quality ratio is not quite right, partly because cheap ingredients such as bread, pasta and pork were used. The price of the wines was also very high compared to the price of the bottles. In addition, the various courses were served very quickly, meaning we finished everything within two and a half hours.

Great standard of food & excellent flexibility to work round an issue with the cooker in the villa. Thank you so much!

Great Experience!!!!

Giuseppe e il suo team sono stati molto professionali, gentili e preparati. I piatti erano fantastici e all'altezza delle aspettative. Un'esperienza fantastica!

Chef Alessio was courteous, respectful, and most of all his food was delicious. It was a great experience all around would recommend to anybody.