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An impression of the menu The Art of Handmade Pasta
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Chef Davide Ciampi

(Bekijk profiel)

The Art of Handmade Pasta

Discover the true art of handmade Italian pasta. Every shape is prepared by hand using traditional techniques passed down through generations and refined through years of Michelin-starred experience. From delicate ravioli to fresh tagliatelle and authentic orecchiette, this experience showcases the craftsmanship that makes Italian cuisine famous around the world.

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Indicatie van de skills en specialiteiten van Chef Davide Ciampi

Discover the true art of handmade Italian pasta. Every shape is prepared by hand using traditional techniques passed down through generations and refined through years of Michelin-starred experience. From delicate ravioli to fresh tagliatelle and authentic orecchiette, this experience showcases the craftsmanship that makes Italian cuisine famous around the world.

Focaccia & Olive Oil

Vitello Tonnato

Handmade Orecchiette with Beef Ragù

Ricotta & Lemon Ravioli

Classic Tiramisù

Boek dit menu

Chef Davide Ciampi biedt de volgende services aan voor dit menu. Als vertrouwde thuiskok van ChefMaison kan Chef Davide Ciampi elk element van het menu aanpassen aan uw specifieke smaak en dieetwensen. Dit omvat veganistische / vegetarische opties of halal of koosjer ingrediënten. Dit menu dient als indicatie van de vaardigheden en specialiteiten van de kok. Stelt u zich voor dat u een privé chef heeft die deze menu's kookt tijdens uw verjaardag, bruiloft of ander speciaal evenement.

Maaltijdbox

Beschikbaar als luxe maaltijdbox voor bezorging. U heeft alleen een oven nodig en lekkere trek.

Kookworkshop

Gerechten zijn beschikbaar als kookworkshop. Leer van de beste privé chefs

Privé diner

Chef Davide Ciampi kan dit menu op locatie voor u en uw gasten koken tijdens een privé diner

Meer over Chef Davide Ciampi

Andere menu's van Chef Davide Ciampi

Deze menu's worden ook aangeboden door Chef Davide Ciampi. Ze kunnen worden aangepast aan uw smaak en dieetwensen. Overtuigd door deze voorbeeldmenu's en op zoek naar een kok aan huis voor een speciaal evenement? Boek Chef Davide Ciampi

Authentic Italian Journey

fusion
Experience authentic Italian cuisine through a refined multi-course menu created by an Italian chef with over 15 years of experience in Michelin-starred restaurants including Noma, Dinner by Heston, Umu, Nerua and Vila Joya. Every dish is prepared from scratch using fresh seasonal ingredients and traditional Italian techniques with a modern touch. This menu is designed to recreate the warmth of an Italian home while offering the elegance of fine dining, making it perfect for birthdays, anniversaries, family gatherings or intimate celebrations. Homemade bread, fresh pasta and carefully balanced flavours transform every dinner into a memorable culinary experience.- Parmesan gougères- Focaccia, whipped ricotta, olive oil- Vitello Tonnato- Beef carpaccio, lemon, parmesan- Fresh handmade ravioli- Lemon risotto- Beef short rib- Slow cooked lamb- Duck breast- Classic Tiramisù- Lemon Panna Cotta

Handmade Pasta Experience

italiaans
Discover the true art of handmade Italian pasta through an authentic multi-course dining experience. Every pasta is made entirely from scratch using traditional techniques passed down through generations and refined through over 15 years of experience in Michelin-starred kitchens. From delicate ravioli to perfectly shaped orecchiette and silky tagliatelle, each course celebrates regional Italian traditions, seasonal ingredients and exceptional craftsmanship. Perfect for couples, families and anyone looking to experience the authentic flavours of Italy beyond the restaurant.- Parmesan Gougères- Vitello Tonnato- Handmade Orecchiette- Second Pasta- Classic Tiramisù- Lemon Panna Cotta

Amalfi & Southern Italy

fusion
Travel through Southern Italy with a menu inspired by the sunshine of the Amalfi Coast, Puglia and Sicily. This experience celebrates vibrant Mediterranean flavours, homemade pasta, exceptional olive oil, fresh citrus and the finest seasonal ingredients. Created by an Italian chef with over 15 years of experience in Michelin-starred restaurants, this menu combines traditional family recipes with refined modern techniques. Perfect for summer dinners, celebrations and anyone who loves fresh, elegant Italian cuisine.- Focaccia, whipped ricotta & olive oil- Burrata, tomatoes, basil & pistachio- Lemon Risotto with Parmigiano Reggiano- Slow-roasted lamb with Mediterranean vegetables- Amalfi Lemon Cake

Italian Steakhouse Experience

italiaans
A luxurious dining experience dedicated to premium meats and bold Italian flavours. From perfectly cooked steaks to slow-cooked beef and handmade sauces, every course is designed for guests who appreciate exceptional ingredients and expert cooking. Combining Michelin-level technique with the warmth of Italian hospitality, this menu is ideal for birthdays, business dinners and special celebrations.- Parmesan Gougères- Beef Carpaccio, Parmesan & Truffle- Handmade Potato Gnocchi with Mushroom Sauce- Dry-aged Ribeye or Beef Short Ribs- Dark Chocolate Fondant

Modern Vegetarian Italian

italiaans
Discover how extraordinary Italian vegetarian cuisine can be. This menu celebrates vegetables, handmade pasta, artisan cheeses and seasonal produce, transforming simple ingredients into refined dishes inspired by Michelin-starred restaurants. Elegant, colourful and satisfying, it’s perfect for vegetarians and anyone who enjoys fresh Mediterranean flavours.- Parmesan Tuile & Whipped Ricotta- Burrata, Roasted Tomatoes & Basil- Pumpkin Ravioli, Brown Butter & Sage- Wild Mushroom Risotto- Lemon Panna Cotta

Michelin Inspired Tasting

fusion
Experience an elegant tasting menu inspired by my journey through some of the world’s most celebrated Michelin-starred restaurants, including Noma, Dinner by Heston, Umu, Nerua and Vila Joya. This menu combines creativity, precision and exceptional ingredients while remaining approachable and enjoyable. Every course is carefully designed to surprise, delight and create an unforgettable dining experience.- Chef’s Amuse-bouche- Scallop Crudo- Handmade Ravioli- Fish Course- Beef Course- Pre-dessert- Signature Dessert

Luxury Seafood Experience

fusion
A refined seafood tasting celebrating the finest fish and shellfish available each season. Inspired by the Mediterranean coastline and elevated through Michelin-starred techniques, this menu combines elegance, freshness and perfectly balanced flavours. Ideal for romantic dinners, celebrations and guests looking for an unforgettable fine dining experience.- Oyster or Amuse-bouche- Tuna Crudo- Seafood Risotto- Market Fish with Champagne Beurre Blanc- Citrus Dessert
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The Art of Handmade Pasta