🚀 Nieuw: u kunt nu ook videobellen met onze chefs

Chef Gérard Dehaye

5
Straatsburg, Frankrijk 🇫🇷
Frans
Fusion
Chef Gérard Dehaye's picture
left laurel

Favoriet
bij gasten

left laurel
Één van de beste privéchefs op ChefMaison, volgens fijnproevers
5.00
12
Beoordelingen

Over Chef Gérard Dehaye

After studying Business Engineering, pursuing expertise in Accounting, and starting my career as a Group Manager in an Accounting Firm, I co-founded an Advertising Agency and the Eastern Advertising Department of the Les Echos newspaper with my brother and friends. Always passionate about cooking, and having been in contact with some of France's greatest chefs like Michel Bras, Michel Guérard, Didier Oudill, I decided as I approached fifty to pursue my passion and dreams and become a professional chef.

After completing a one-year diploma course at AFPA Epinal, I further trained under my esteemed chef friends: Michel Bras, a three-star chef in Laguiole, and Didier Oudill, a two-star chef in Grenade-sur-l'Adour. After this additional training, my wife and I purchased a restaurant in Alsace, in La Vancelle. Quickly, this restaurant became recognized in the Alsatian gastronomic landscape, earning accolades from my peers such as a Bib Gourmand from Michelin, 2 Toques, and a 15/20 rating in Gaultmillau, 1 point in the Champérard Guide, 1 pot in the Pudlowski Guide, and the hearts of our clients who travel many miles to experience my creations.

After taking over a restaurant in the Basque Country with Didier Oudill, I returned to Alsace to be with my wife and established myself as a Private Chef to share, at your home, the "Heart" and knowledge bestowed upon me by my esteemed chef friends. My cuisine is creative, flavorful, and meant for sharing, made exclusively with fresh ingredients. I specialize in cooking techniques, especially low-temperature cooking that I can perform at home with my immersion circulator. This technique is applied to eggs (perfect eggs) as well as various meats, fish, and vegetables.

Impressies

5 (12 reviews)

Voorbereiding
Chef Gérard Dehaye zal 1 uur voor uw evenement arriveren
Extra's
Stem direct extra's met de chef af via chat. Denk aan speciaal tafelgerei of een verborgen ring in het dessert 💍
Schone keuken
Uw keuken wordt schoner achtergelaten dan het was toen Chef Gérard Dehaye arriveerde

Hulp en support

Ons customer support team is dagelijks beschikbaar van 7:00 tot 23:00 uur om u te helpen met al uw vragen. Bent u al in gesprek met een chef? Die weten ook veel!
Vincent, CTOCasper, CEOClaire, Customer Success Manager
Claire, Customer Success Manager

Betalingen

Annuleringen

Veelgestelde vragen

Zelfgemaakte producten door Chef Gérard Dehaye

Onze koks kunnen maaltijdboxen, dinerboxen en andere specialiteiten verkopen, zoals pasta of sauzen
Chef Gérard Dehaye verkoopt nog geen producten.

Chefs vergelijkbaar met Chef Gérard Dehaye

Andere koks aan huis rondom Straatsburg