Privatköche in Locarno

Chef Paolo was responsive from day 1 of me indicating my interest. It was not an easy dinner to prepare as we had within 6 of us, 2 young children, 1 senior and 3 adults. The experience was amazing, we were all full, happy and very satisfied. His excellent cooking left even my young picky eaters so full and if they had an extra stomach, would have managed to finish everything. He interacted with all of us with ease & was an absolute delight to have at home. I highly recommend Chef Paolo and would like to extend again my sincerest thanks for making my husband’s 50th birthday a memorable one.

I invited 10 close friends over for my birthday. To make sure I had time for my guests, I booked Chef Andrea to prepare a four-course meal. He made perfect suggestions and even catered for gluten-free and vegan options. It was a perfect evening. Thank you so much, Andrea.

Five stars are five stars - not less not more, because there‘s no six. Cristoph spoiled us with a wonderful dinner and like a magician he served, dissappeared and all of sudden was with us again. We were all very happy and delighted and I warmly can recommend this CHEF. :-)

Chef Caglan was absolutely SUPER! Words truly cannot do him justice. His talent, passion, and attention to detail made the experience exceptional. A real standout :)

We had the most amazing experience with Chef Davide! He came to our home and prepared a beautiful four-course dinner that completely exceeded our expectations. Every dish was delicious, beautifully plated, and perfectly timed. He was professional yet so friendly and made the evening feel special and relaxed. It was such a treat to enjoy a restaurant-quality meal in the comfort of our own home. Highly recommend for anyone looking to make an occasion truly memorable!

Chef Simone Sorace was wonderful. The food and service was exceptional we couldn't have been more pleased. He was very accommodating and easy to work with. I would highly recommend him and his team.

Fast and effective communication, Chef with lots of experience. Thank you very much!

The food and wine pairings were excellent. The first-course appetizers were delicious, and the pistachio gnocchi was a perfect 10/10. The tomahawk steak was meant to be cooked to medium but was slightly rare in the center. Otherwise, everything else was fantastic. Nico was incredibly professional and kind, and we truly appreciated both his attentiveness and the amazing food he prepared. We would be happy to book again in the future.

This weekend I had the pleasure of hiring Mirko for my birthday party at home, and I can’t speak highly enough about the experience! From the moment he arrived, his warm demeanor set a welcoming tone for the evening. He took the time to interact with my guests, sharing stories about the dishes and engaging everyone in delightful conversations, which truly added to the celebratory atmosphere. The good was simply incredible! Every dish was a work of art, not only beautifully presented but bursting with flavor. Mirko tailored the menu to accommodate my preferences and dietary restrictions (vegetarian and lactose free for one guest) demonstrating exceptional skill and creativity with each course. The appetizers were mouthwatering, and the main course was nothing short of divine. As Mirko prepared the food right in my kitchen, it felt like a personalized culinary show. His passion for food was evident, and it made the whole experience feel special and intimate. Everyone raved about the meal long after the meal was over. If you're considering a private chef for an event, I wholeheartedly recommend Mirko. His culinary talents combined with his engaging personality created an unforgettable evening. Thank you, Mirko, for making my birthday so memorable!

Chef Paolo was extraordinarily professional from our first interaction via text to the dinner service. He was extremely responsive, organized, and created an individualized menu that really knocked it out of the park. We had several changes after the menu was finalized, including adding a wine pairing, and he was gracious and accommodating. On the day of service, he arrived promptly, and had a very charming and engaging personality. His food was magnificent, and the attire evening was magical. If you are looking for a private chef in the greater Milan area, I would highly recommend Chef Palo. He is passionate, talented, driven, skilled, and very personable. Thank you, Chef!

Everything was tasty and professionally conducted. We asked for a pastry to end the meal with. The chef just bought pastries from a local store. This was a low point. The amount of cooking actually done was extremely low for the price point.

Last night Luca created one of the finest dining experiences we’ve ever had. From start to finish, every dish was beautifully prepared, perfectly balanced, and absolutely packed with flavour. The evening began with a wonderful selection of local cured meats, homemade pickled vegetables and bread gnocchi wrapped in greens — rustic, elegant and full of character. The homemade casoncelli pasta with butter, sage and pancetta was exceptional. Quite honestly, some of the best pasta we’ve ever tasted. For the main course, the slow-braised beef cheek in red wine simply melted in the mouth, paired perfectly with creamy potato purée and seasonal vegetables. The lavarello was equally outstanding — delicate, fresh and beautifully cooked with herbs and lemon. And then came the tiramisù — based on Luca’s grandmother’s original recipe, which he has refined into his own signature dish. It was absolutely sensational and the perfect ending to an unforgettable meal. Beyond the food itself, Luca brought warmth, professionalism and genuine passion to the evening. It felt like having a Michelin-level private dining experience in our villa. If you ever get the opportunity to have Luca cook for you — take it. Highly, highly recommended.