

Chef Terenzio & Andrea Ignoni
4.94
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Tuscan Elegance
A journey through Tuscany, inspired by long lunches in the countryside, handmade pasta, seasonal ingredients and the simple elegance of Italian cooking. This experience is about more than the food itself. It is about bringing the warmth and atmosphere of a Tuscan table into your home: relaxed, generous and personal, with each course prepared and finished on location. The style is rooted in traditional Tuscan cuisine, but presented in a refined and modern way, allowing the ingredients and flavours to remain at the centre of the experience. The evening is designed to flow naturally, giving you and your guests time to enjoy the food, the wine and each other’s company without feeling rushed. The experience can be adapted to dietary requirements and personal preferences. **Prices start from €75 per person, depending on the number of guests and final menu selection.**
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Indication of Chef Terenzio & Andrea Ignoni's skills and specialties
ShareA journey through Tuscany, inspired by long lunches in the countryside, handmade pasta, seasonal ingredients and the simple elegance of Italian cooking. This experience is about more than the food itself. It is about bringing the warmth and atmosphere of a Tuscan table into your home: relaxed, generous and personal, with each course prepared and finished on location. The style is rooted in traditional Tuscan cuisine, but presented in a refined and modern way, allowing the ingredients and flavours to remain at the centre of the experience. The evening is designed to flow naturally, giving you and your guests time to enjoy the food, the wine and each other’s company without feeling rushed. The experience can be adapted to dietary requirements and personal preferences. **Prices start from €75 per person, depending on the number of guests and final menu selection.**
Panzanella Toscana
Heritage tomatoes, cucumber, basil, red onion, crispy Tuscan bread & extra virgin olive oil
Tortelli Maremmani
Fresh ricotta and spinach tortelli, brown butter, sage & Pecorino Toscano
Pici all’Aglione
Handmade Tuscan pici, slow-roasted tomato and garlic sauce, basil & aged Pecorino
Manzo alla Toscana
Rosé beef, creamy cannellini beans, cavolo nero, roasted seasonal vegetables & rosemary jus
Tagliata di Manzo
Sliced ribeye with arugula and parmesan.
Torta della Nonna
Lemon custard tart, toasted pine nuts, vanilla mascarpone & citrus zest
Book this menu
Chef Terenzio & Andrea Ignoni offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.
About Chef Terenzio & Andrea Ignoni
Chef Terenzio Ignoni, makes your dream private dining come true!
Other menus by Chef Terenzio & Andrea Ignoni
These menus are also offered by Chef Terenzio & Andrea Ignoni. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Terenzio & Andrea Ignoni