Chef Caglan Deniz Kaynakci
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Vegan Paella Experience
A vibrant and hearty vegan paella takes center stage in this sharing-style menu. Accompanied by fresh, seasonal salads with pulses and greens, it’s a satisfying and colorful take on the Mediterranean tradition — completely plant-based.
Indication of Chef Caglan Deniz Kaynakci's skills and specialties
ShareA vibrant and hearty vegan paella takes center stage in this sharing-style menu. Accompanied by fresh, seasonal salads with pulses and greens, it’s a satisfying and colorful take on the Mediterranean tradition — completely plant-based.
Chickpea & Roasted Pepper Salad
Chickpeas, fire-roasted red peppers, cherry tomatoes, red onion, and parsley with a smoked paprika-citrus vinaigrette.
Beluga Lentil & Mint Salad
Beluga black lentils, cucumber, mint, scallions, and lemon zest tossed in olive oil and sherry vinegar.
Wild Greens & Avocado Salad
A fresh mix of wild greens, avocado slices, shaved fennel, and toasted almonds with a lemon-mustard vinaigrette.
Garden Vegetable Paella
Traditional paella made with bomba rice, saffron, seasonal vegetables (like artichokes, peppers, zucchini), green beans, and mushrooms. Cooked slowly in a rich vegetable broth and finished with a driz
Book this menu
Chef Caglan Deniz Kaynakci offers the following booking options for this menu. Imagine having a private chef cook these menus during your birthday, wedding or other special event.
About Chef Caglan Deniz Kaynakci
Crafting unforgettable experiences with healthy, delicious, and creative plates.
Other menus by Chef Caglan Deniz Kaynakci
These menus are also offered by Chef Caglan Deniz Kaynakci. They can be adjusted to your taste and dietary preferences. Convinced by these example menus and looking for a private chef for a special event? Book Chef Caglan Deniz Kaynakci